Agricultural science explained

Agricultural science (or agriscience for short[1]) is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic and social sciences that are used in the practice and understanding of agriculture. Professionals of the agricultural science are called agricultural scientists or agriculturists.

History

See main article: History of agricultural science.

In the 18th century, Johann Friedrich Mayer conducted experiments on the use of gypsum (hydrated calcium sulphate) as a fertilizer.[2]

In 1843, John Bennet Lawes and Joseph Henry Gilbert began a set of long-term field experiments at Rothamsted Research in England, some of which are still running as of 2018.[3] [4] [5]

In the United States, a scientific revolution in agriculture began with the Hatch Act of 1887, which used the term "agricultural science".[6] [7] The Hatch Act was driven by farmers' interest in knowing the constituents of early artificial fertilizer. The Smith–Hughes Act of 1917 shifted agricultural education back to its vocational roots, but the scientific foundation had been built.[8] For the next 44 years after 1906, federal expenditures on agricultural research in the United States outpaced private expenditures.[9]

Prominent agricultural scientists

Scope

Agriculture, agricultural science, and agronomy are closely related. However, they cover different concepts:

Soil forming factors and soil degradation

Agricultural sciences include research and development on:[10] [11]

See also

Further reading

External links

Notes and References

  1. Encyclopedia: Agriscience Meaning & Definition for UK English . . https://web.archive.org/web/20220220064428/https://www.lexico.com/definition/agriscience. dead. 20 February 2022. 2022-02-20 . Oxford University Press via Lexico. en.
  2. John Armstrong, Jesse Buel. A Treatise on Agriculture, The Present Condition of the Art Abroad and at Home, and the Theory and Practice of Husbandry. To which is Added, a Dissertation on the Kitchen and Garden. 1840. p. 45.
  3. Web site: The Long Term Experiments. Rothamsted Research. 26 March 2018. live. https://web.archive.org/web/20180327084207/https://www.rothamsted.ac.uk/long-term-experiments. 27 March 2018.
  4. Web site: 2014-11-19 . Fertilizer History: The Haber-Bosch Process . 2022-12-14 . tfi.org . en . 1 August 2020 . https://web.archive.org/web/20200801233037/https://www.tfi.org/the-feed/fertilizer-history-haber-bosch-process . dead .
  5. Web site: Lawes and Gilbert: an unlikely Victorian agricultural partnership . 2022-12-14 . Harpenden History . en.
  6. Web site: The Hatch Act of 1887 . 2022-12-14 . National Institute of Food and Agriculture . en.
  7. Web site: 2020-11-23 . Hatch Act of 1887 . 2022-12-14 . College of Life Sciences and Agriculture . en.
  8. Hillison J. (1996). The Origins of Agriscience: Or Where Did All That Scientific Agriculture Come From? . Journal of Agricultural Education.
  9. Huffman WE, Evenson RE. (2006). Science for Agriculture. Blackwell Publishing.
  10. Book: Bosso, Thelma . Agricultural Science . Callisto Reference . 2015 . 978-1-63239-058-5.
  11. Book: Boucher, Jude . Agricultural Science and Management . Callisto Reference . 2018 . 978-1-63239-965-6.
  12. http://www.ifpri.org/publication/agricultural-research-livelihoods-and-poverty Agricultural research, livelihoods, and poverty | International Food Policy Research Institute (IFPRI)