Oenology Explained
Oenology (also enology;) is the science and study of wine and winemaking. Oenology is distinct from viticulture, which is the science of the growing, cultivation, and harvesting of grapes.[1] The English word oenology derives from the Greek word oinos (οἶνος) "wine" and the suffix –logia (-λογία) the "study of". An oenologist is an expert in the science of wine and of the arts and techniques for making wine.
Education and training
University programs in oenology and viticulture usually feature a concentration in science for the degree of Bachelor of Science (B.S, B.Sc., Sc.B), and as a terminal master's degree — either in a scientific or in a research program for the degree of Master of Science (M.S., Sc.M.), e.g. the master of professional studies degree. Oenologists and viticulturalists with doctorates often have a background in horticulture, plant physiology, and microbiology.Related to oenology are the professional titles of sommelier and master of wine, which are specific certifications in the restaurant business and in hospitality management. Occupationally, oenologists usually work as winemakers, as wine chemists in commercial laboratories, and in oenologic organisations, such as the Australian Wine Research Institute.
Australia
Schools in Australia tend to offer a "bachelor of viticulture" or "master of viticulture" degree.
- Charles Sturt University - Wagga Wagga, New South Wales
- Melbourne Polytechnic/La Trobe University - Melbourne Australia
- Queensland College of Wine Tourism - Stanthorpe, Queensland
- University of Adelaide - Adelaide, South Australia
Brazil
- Federal Institute of Rio Grande do Sul - Bento Gonçalves, Porto Alegre, Feliz, Sertão, Canoas, Porto Alegre-Restinga, Caxias do Sul, Osório, Erechim, and Rio Grande
- Federal University of Pampa - Dom Pedrito Campus, Rio Grande do Sul
Canada
France
Official National Diploma of Oenology:
Other wine diplomas:
Germany
Israel
Italy
New Zealand
Peru
Portugal
South Africa
Slovenia
Switzerland
Spain
Ukraine
United Kingdom
United States
- Allan Hancock College - Santa Maria, California
- California Polytechnic State University - San Luis Obispo, California
- Colorado State University - Fort Collins, Colorado
- Cornell University - Ithaca and Geneva, New York
- Finger Lakes Community College - Canandaigua and Geneva, New York
- California State University, Fresno - Fresno, California
- Grayson College - Grayson, Texas
- Kent State - Kent, Ohio
- Miami University - Oxford, Ohio
- Napa Valley College - Napa, California
- Oregon State University - Corvallis, Oregon
- Patrick & Henry Community College - Henry County, Virginia
- Paul Smith's College - Paul Smiths, New York
- Sonoma State University - Sonoma, California
- Surry Community College - Dobson, North Carolina
- University of California, Davis - Davis, California
- University of Missouri - Columbia, Missouri
- Virginia Polytechnic Institute and State University (Virginia Tech) - Blacksburg, Virginia
- Washington State University - Pullman, Washington
- Yavapai College - Clarkdale, Arizona
Prominent oenologists
External links
Notes and References
- Web site: Viticulture is the study of grape cultivation, while enology is the study of wine and winemaking.. What Can I Do with My Viticulture and Enology Major?. Rebecca. Huval. 14 June 2019. University of California, Davis. 2021-04-11.
- Web site: Geisenheim Degree courses.
- Web site: MSc in Viticulture and Oenology.
- Web site: 3-year degree course Viticulture and Oenology. unitn.it.
- Web site: 3-year degree course Viticulture and Oenology. unito.it.
- Web site: 2-year postgraduate degree course Viticulture and Oenology Sciences. unito.it.
- Web site: 3-year degree course Viticulture and Oenology. uniud.it.
- Web site: Bachelor Degree (BSc Hons) Viticulture and Oenology . Plumpton College . 21 July 2014.