Murta con membrillo explained

Murta con membrillo
Country:Chile
Course:Dessert
Main Ingredient:Quince, Chilean guava berries, sugar

Murta con membrillo (English: Chilean guava (Ugni molinae) with quince) is a typical dessert from southern Chile where the Chilean guava shrub is common. It is made by boiling the quince and Chilean guava berries together with sugar.[1]

Notes and References

  1. Web site: Dulce de membrillo con murtas. 2020-04-18. Canal 13.