Laminaribiose Explained

Laminaribiose C12H22O11 is a disaccharide which is used notably in the agricultural field and as an antiseptic. It is in general obtained by hydrolysis or by acetolysis of natural polysaccharides of plant origin.[1] It is also a product of the caramelization of glucose. [2]

References

  1. 6632940. US.
  2. 10.1111/j.1365-2621.1966.tb01905.x. The Thermal Degradation of Sugars I. Thermal Polymerization of Glucose. 1966. Sugisawa. Hirqshi. Edo. Hiroshi. Journal of Food Science. 31. 4. 561.