Kugelis Explained

Bulvių plokštainis
Country:Lithuania
Type:Pudding
Main Ingredient:Potatoes, bacon, milk, onions, and eggs

Kugelis, also known as bulvių plokštainis ("potato pie"), is a potato dish from Lithuania.

ingredients

Potatoes, bacon, milk, onions, and eggs are seasoned with salt and pepper and flavoured, for example with bay leaves and/or marjoram, then oven-baked. It is usually eaten with sour cream or pork rind with diced onions.[1]

Similar dishes

Similar dishes include the Jewish kugel and the Belarusian and Polish potato babka.[1]

See also

Notes and References

  1. Book: von Bremzen, Anya. Welchman, John. Please to the Table: The Russian Cookbook. Workman Publishing. New York. 1990. 319–20. 0-89480-845-1. registration.