Khaman Explained

Khaman
Country:India
Region:Gujarat
Type:Snack
Main Ingredient:Gram flour, chana dal
Variations:Locho
Calories:170
Other:Handvo

Khaman is a savoury snack from India that found fame in Gujarat. Khaman is made from ground channa daal or channa gram flour, usually with lemon juice, semolina, and curd. A final tadka can be added, using ingredients such as asafoetida and chillies.[1]

See also

Notes and References

  1. Web site: What Is the Difference Between Khaman And Dhokhla?. 2020-10-10. NDTV Food.