Jhol momo explained

Jhol momo
Type:	Dumpling
Place Of Origin:	Nepal

Jhol momo (Nepali: झोल मोमो) is a dumpling soup found in Nepal. It consists of momos in a spicy broth called jhol achar.^[1] It is especially popular in the capital city Kathmandu and is often eaten during the winter.^[2]

See also

• Mandu-guk
  • Nepalese cuisine List of Nepalese dishes

Notes and References

1. Web site: HoneyGuide . 12 Varieties of Momo – Have You Tried Them All? . Honeyguide to the mountains! . 9 July 2015 . 24 April 2023.
2. Web site: Info Nepal . Momos . Info Nepal . 24 April 2023.