Cookie salad explained

Cookie salad
Country:United States
Region:Midwest
Course:Dessert
Served:Cold
Main Ingredient:Fudge stripe shortbread cookies, vanilla pudding, whipped cream, mandarin oranges

Cookie salad is a dessert salad from the U.S. states of Minnesota and North Dakota made with buttermilk, vanilla pudding, whipped cream, mandarin oranges, and fudge stripe shortbread cookies.[1] [2] [3] Dessert salads, like glorified rice and cookie salad, are more common in the cuisine of the Midwestern United States than other parts of the country.[4] They are popular with children and a common contribution to holiday tables and potlucks.[3] Berries can also be added.[3] The salad is also prepared in other areas of the Midwestern United States.[5]

See also

Further reading

Notes and References

  1. Web site: Yagoda. Maria. June 14, 2018. Molly Yeh Loves Cookie Salad, and You Should, Too. Food & Wine. September 14, 2020. Meredith Corporation.
  2. Web site: The Upshot: The Thanksgiving Recipes Googled in Every State. The Upshot Staff. November 25, 2014. The New York Times. September 14, 2020.
  3. Book: Johnson, Patty. L.J. Wilderness Publications. Minnesota Keeper Recipes. 28 July 2008 . 978-1-4357-5044-9. 97.
  4. News: Taste: Cookie salad is a Midwestern crowd-pleaser . 3 August 2022 . April 12, 2022.
  5. Book: Yeh, Molly. Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm. Rodale Books. 2016. 978-1-62336-695-7. 224–225.