Jabara (citrus) explained

Jabara (Citrus × jabara) is a hybrid species of plant and fruit that is among the Japanese citrus.

Jabara is a fruit similar to the yuzu, deriving from a cross of the yuzu with a pomelo-hybridized mandarin (Citrus nobilis, but distinct from King),[1] that arose naturally in Wakayama Prefecture, Japan

An extract made from the pericarp of the jabara has been used in cosmetics.[2]

See also

External links

Notes and References

  1. Shimizu . Tokurou . Kitajima . Akira . Nonaka . Keisuke . Yoshioka . Terutaka . Ohta . Satoshi . Goto . Shingo . Toyoda . Atsushi . Fujiyama . Asao . Mochizuki . Takako . Nagasaki . Hideki . Kaminuma . Eli . Nakamura . Yasukazu . Hybrid Origins of Citrus Varieties Inferred from DNA Marker Analysis of Nuclear and Organelle Genomes . PLOS ONE . 11 . 11 . e0166969 . 10.1371/journal.pone.0166969. 27902727 . 5130255 . 2016 . 2016PLoSO..1166969S. free .
  2. Web site: Safety Assessment of Citrus Plant- and Seed-derived Ingredients as Used in Cosmetics . September 2016 . Cosmetic Ingredient Review . 29 December 2020.

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