Bumbleberry pie explained
Bumbleberry pie |
Country: | Canada |
Course: | Dessert |
Main Ingredient: | Various berries |
Bumbleberry pie[1] is a mixed berry pie. It is made of at least three kinds of berries, but generally refers to a mixed berry pie,[2] as there is no such berry as a "bumbleberry". This pie often also contains apple[3] and/or rhubarb.[4] [5] Berries commonly used in this pie may include blueberries, raspberries, strawberries, and blackberries.[6]
See also
Notes and References
- Book: Bryson, Lew. New York Breweries . Stackpole Books . 2003. 9780811728171. 181. registration .
- Book: On Lovina Eicher and Kevin Williams. The do the Amish Cook,'s Baking the Book . 9780740785474. 32 . 2009-10-20.
- Book: Newton, Ian . Desserts .
- Book: Haedrich, Ken . Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie . 9781558322547. 184. 2011-09-13 .
- Book: Doering, Rose. Burbles and Me . 9781598868678. 18 . January 2007 .
- Book: Sharron L. McElmeel, Deborah L. McElmeel . Authors in the Kitchen . Libraries Unlimited . 2005. 9781591582380. registration .