| Bagara annam | |
| Alternate Name: | Bhagara |
| Country: | India |
| Region: | Telangana |
| Served: | Hot |
| Main Ingredient: | Basmati rice, spices, green chillies |
| Other: | Soya beans, vegetable and paneer can be added to make it more special. |
Bagara annam is a spiced rice delicacy prepared in Hyderabad, Telangana, India.[1] Bagar, meaning tempering, is a plain Biryani recipe without any vegetables or masala powders.
Bagara rice is also a popular dish at weddings and functions in Hyderabad and Telangana Region. For vegetarians in Telangana, this is a must have main dish.[2]
The ingredients are long-grained rice, dark spices, green chillies.Bagara rice pairs well with spicy curries like baghara baingan or dalcha.