Xiquet Explained
Xiquet is a Spanish restaurant by chef Danny Lledó in Washington, D.C. The restaurant has received a Michelin star.[1]
Description
Xiquet is a Spanish restaurant in Washington, D.C.[2] The menu has included an octopus salad and braised oxtail with foie gras and truffle,[3] barnacles, and tuna loin.[4]
History
The restaurant opened in March 2020, just before the arrival of the COVID-19 pandemic.[5]
See also
Notes and References
- Web site: Xiquet – Washington - a MICHELIN Guide Restaurant . 2023-07-18 . MICHELIN Guide . en-US . 2023-05-29 . https://web.archive.org/web/20230529081122/https://guide.michelin.com/us/en/district-of-columbia/washington-dc/restaurant/xiquet . live .
- Web site: Plumb . Tierney . 2022-05-04 . Michelin Reveals 2022 Stars for D.C. . 2023-07-18 . Eater DC . en . 2023-06-05 . https://web.archive.org/web/20230605210728/https://dc.eater.com/2022/5/4/23056887/michelin-guide-reveals-2022-stars-for-dc . live .
- News: Sietsema . Tom . November 30, 2021 . If you think fine dining is dead, these restaurants offer delicious proof otherwise . 2023-07-18 . . 2023-02-02 . https://web.archive.org/web/20230202123336/https://www.washingtonpost.com/food/2021/11/30/fine-dining-restaurants-review-dc/ . live .
- Web site: 2023-01-25 . 100 Very Best Restaurants: #10 – Xiquet - Washingtonian . 2023-07-18 . en-US . 2023-05-10 . https://web.archive.org/web/20230510210716/https://www.washingtonian.com/2023/01/25/100-very-best-restaurants-10-xiquet/ . live .
- Web site: Carmina . La . 2022-02-08 . How Valencian Chef Danny Lledó Turned His Hometown Cuisine Into a Michelin Star . 2023-07-18 . Fodors Travel Guide . en-US . 2023-03-24 . https://web.archive.org/web/20230324135645/https://www.fodors.com/world/north-america/usa/washington-dc/experiences/news/how-valencian-chef-danny-lledo-turned-his-hometown-cuisine-into-a-michelin-star . live .
