Weissella oryzae explained

Weissella oryzae is a Gram-positive bacterium from the genus of Weissella which has been isolated from fermented Japanese rice from Tochigi Prefecture in Japan.[1] [2] [3] [4]

Notes and References

  1. Weissella oryzae. www.uniprot.org. en.
  2. Parker. Charles Thomas. Garrity. George M. Charles Thomas. Parker. George M. Garrity. Nomenclature Abstract for Weissella oryzae Tohno et al. 2013.. The NamesforLife Abstracts. 2013. 10.1601/nm.23995. en.
  3. Details: DSM-25784. www.dsmz.de. en.
  4. Tohno. M. Kitahara. M. Inoue. H. Uegaki. R. Irisawa. T. Ohkuma. M. Tajima. K. Weissella oryzae sp. nov., isolated from fermented rice grains.. International Journal of Systematic and Evolutionary Microbiology. April 2013. 63. Pt 4. 1417–20. 10.1099/ijs.0.043612-0. 22843715.

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