Vezzena Explained

Vezzena is a type of cow's milk cheese, produced in the area of plateau of Lavarone, Vezzena and Folgaria in the province of Trento, Italy.[1] [2] It is an Ark of Taste food.

See also

Notes and References

  1. Web site: Vezzena P.A.T.. formaggio.it. 16 July 2017. it. 2013.
  2. Book: World Cheese Book. 2015. Dorling Kindersley Ltd. 140.