Valle d'Aosta Fromadzo explained

Valle d'Aosta Fromadzo
Vallée d'Aoste Fromadzo
Country:Italy
Region:Aosta Valley
Source:Cows
Certification:PDO 1995

Valle d'Aosta Fromadzo or Vallée d'Aoste Fromadzo is an Italian cow's milk cheese produced in the Aosta Valley, one of the region's specialties. It has a protected designation of origin, or PDO status.[1]

External links

Notes and References

  1. Book: Anderson, Burton. The Foods of Italy. 5. Italian Trade Commission. 978-1-4507-5291-6. 127–29.