Trifolium badium explained
Trifolium badium, the brown clover or brown trefoil, is a species of flowering plant in the family Fabaceae, native to most of mainland Europe, the Caucasus, Turkey, Iraq, and Iran.[1] [2] It is a locally important forage in sub-alpine pastures.[3]
Subtaxa
The following subspecies are accepted:[1]
- Trifolium badium subsp. badium – entire range, except Turkey
- Trifolium badium subsp. rytidosemium – Turkey, Iraq
Notes and References
- 522896-1 . Trifolium badium Schreb. . 27 April 2022 .
- Web site: Trifolium badium brown trefoil . 2022 . The Royal Horticultural Society . 27 April 2022 .
- Nutrient and energy content, in vitro ruminal fermentation characteristics and methanogenic potential of alpine forage plant species during early summer . 2011 . Jayanegara . Anuraga . Marquardt . Svenja . Kreuzer . Michael . Leiber . Florian . Journal of the Science of Food and Agriculture . 91 . 10 . 1863–1870 . 10.1002/jsfa.4398 . 21480269 .