Tricholoma odorum explained
Tricholoma odorum is a mushroom of the agaric genus Tricholoma. It was formally described in 1898 by American mycologist Charles Horton Peck. It is considered inedible.[1]
See also
Notes and References
- Book: Phillips, Roger . Mushrooms and Other Fungi of North America . 2010 . Firefly Books . Buffalo, NY . 978-1-55407-651-2 . 49.