| The Journal of Nutrition, Health and Aging | |
| Former Names: | --> |
| Abbreviation: | J. Nutr. Health Aging |
| Discipline: | Nutrition science, gerontology |
| Language: | English |
| Editor: | John Morley |
| Publisher: | Springer Science+Business Media |
| History: | 1997-present |
| Frequency: | Monthly |
| Impact: | 2.996 |
| Impact-Year: | 2014 |
| Issn: | 1279-7707 |
| Eissn: | 1760-4788 |
| Oclc: | 41126945 |
| Website: | https://www.springer.com/journal/12603 |
| Link1: | https://link.springer.com/journal/12603/volumes-and-issues |
| Link1-Name: | Online archive |
The Journal of Nutrition, Health and Aging is a monthly peer-reviewed medical journal covering nutrition science as it relates to gerontology. It was established in 1997 and is published by Springer Science+Business Media. The editor-in-chief is John Morley. According to the Journal Citation Reports, the journal has a 2021 impact factor of 5.285.[1]