The Crab Claw Restaurant Explained
| The Crab Claw |
| Mapframe: | yes |
| Mapframe-Zoom: | 15 |
| Street-Address: | 304 Cherry St |
| City: | Saint Michaels |
| State: | Maryland |
| Postcode: | 21663 |
| Country: | United States |
Crab Claw
is an independently owned restaurant located in St. Michaels, Maryland. Initially a clam-shucking business in the 1950s, the establishment expanded to include a seafood eatery in 1965.[1] The restaurant, a casual dining establishment, is located on the Miles River.[1] They serve beer, including their own Crab Claw Ale.[2] They rely heavily on Old Bay Seasoning in their food, a local spice blend. The skipjack H.M. Krentz departs from the restaurant's dock on daily excursions.[3]
The Crab Claw was featured on Food TV's Fabulous Summer Fun and in Paula Deen's May 2010 issue.[4]
Notes and References
- Web site: The Crab Claw . dead . https://web.archive.org/web/20110501062847/http://www.roadfood.com/Restaurant/Reviews/271/the-crab-claw . May 1, 2011 . Roadfood . February 25, 2011.
- Web site: St. Michaels, a great place to get crabby . Gretchen McKay . August 16, 2009 . Pittsburgh Post-Gazette . February 25, 2011.
- Web site: St. Michaels, Maryland . Bay Dreaming . February 25, 2011.
See also
References
- It was awarded "Best Maryland Crab Cakes" by Southern Living Magazine.[4]
