Tetragenococcus Explained

Tetragenococcus is a gram-positive, facultatively aerobic, moderately halophilic and nonmotile bacterial genus from the family of Enterococcaceae.^{[1] [2] [3]}

Further reading

• Justé. A. Lievens. B. Frans. I. Marsh. TL. Klingeberg. M. Michiels. CW. Willems. KA. Genetic and physiological diversity of Tetragenococcus halophilus strains isolated from sugar- and salt-rich environments.. Microbiology. September 2008. 154. Pt 9. 2600–10. 10.1099/mic.0.2008/018168-0. 18757794. free.
• Book: Paul. De Vos. Bergey's manual of systematic bacteriology.. 2009. Springer. Dordrecht. 978-0-387-68489-5. 2nd.
• Book: Farnworth. Edward R.. Handbook of Fermented Functional Foods.. 2008. Taylor & Francis. Hoboken. 978-1-4200-5328-9. 2nd.
• Book: Baird. edited by Janet E.L. Corry, G.D.W. Curtis, Rosamund M.. Handbook of culture media for food microbiology. 2010. Royal Society of Chemistry. Cambridge. 978-1-84755-916-6. 3rd .

Notes and References

1. https://www.uniprot.org/taxonomy/51668 UniProt
2. Dicks. Leon M.T.. Holzapfel. Wilhelm. H.. Satomi. Masataka. Kimura. Bon. Fujii. Tateo. Tetragenococcus. Bergey's Manual of Systematics of Archaea and Bacteria. 1–11. 1 January 2015. 10.1002/9781118960608.gbm00602. John Wiley & Sons, Ltd. en. 9781118960608.
3. Holzapfel. Wilhelm H.. Franz. Charles M. A. P.. Ludwig. Wolfgang. Back. Werner. Dicks. Leon M. T.. The Genera Pediococcus and Tetragenococcus. The Prokaryotes. 1 January 2006. 229–266. 10.1007/0-387-30744-3_8. Springer US. en. 978-0-387-25494-4.