Tell Ghoraifé Explained

Tell Ghoraifé
Native Name:تل غريفة
Map Type:Syria
Map Size:200
Location:22km (14miles) east of Damascus, Syria
Region:Damascus basin
Coordinates:33.532°N 36.531°W
Type:tell
Part Of:village
Area:5ha
Material:clay, limestone
Built:c. 7870–5840 BC
Epochs:PPNB, Neolithic
Excavations:1974
Archaeologists:Henri de Contenson
Condition:ruins
Management:Directorate-General of Antiquities and Museums
Public Access:Yes

Tell Ghoraifé (Arabic: تل غريفة) is a prehistoric, Neolithic tell, about 22km (14miles) east of Damascus, Syria. The tell was the site of a small village of 5ha, which was first settled in the early eighth millennium BC.[1] [2]

A small, 2m2 excavation was made on the tell by Henri de Contenson in 1974.

Materials discovered, particularly the stylistic traits of the lithic tools, show similarities with Southern Levantine Pre-Pottery Neolithic A and Pre-Pottery Neolithic B sites. Tell Ghoraifé is closely related other Neolithic sites in the Damascus basin, like Tell Aswad and Tell Ramad. Despite the similarities these sites share with Euphrates valley sites such as building materials, pre-pottery White Ware and burial rites, they represent a separate, distinct group from the Euphrates valley.[3]

Tell Ghoraifé is an important site to our understanding of the origin of agriculture. It is an example of a site with a long sequence over a millennium where the study of the evolution from wild to domesticated barley has taken place. Finds also included early domesticated wheat.[4] [5]

Literature

Notes and References

  1. Book: Akkermans, Peter M. M. G.. Schwartz. Glenn M.. The Archaeology of Syria: From Complex Hunter-Gatherers to Early Urban Societies (c. 16,000–300 BC). limited. Cambridge University Press. 2003. 59. 0-521-79666-0 .
  2. Book: de Contenson. Henri. Anderson. Patricia C.. Henri de Contenson. Aswad et Ghoraifé: sites néolithiques en Damascène (Syrie) aux IXème et VIIIème millénaires avant l'ère chrétienne. Institut français d'archéologie du Proche-Orient. 1995. 2-7053-0673-0 .
  3. Book: Moore, A.M.T.. The Neolithic of the Levant. Oxford University, Unpublished Ph.D. Thesis. 1978. 198–203.
  4. Book: Hather, Jon H.. The Prehistory of Food: Appetites for Change. Routledge. 2004. 483. 0-203-20338-0 .
  5. Book: Harris, David R.. The origins and spread of agriculture and pastoralism in Eurasia. Routledge. 1996. 253. 1-85728-538-7 .