Streptomyces massasporeus explained
Streptomyces massasporeus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan.[1]
Further reading
- Koyama. Yasumasa. Kato. Fumio. Oshibi. Shigenobu. Takamatsu. Takeshi. Yamagishi. Saburo. Effect of Light on Nonphotosynthetic Microorganisms. Japanese Journal of Microbiology. May 1975. 19. 5. 387–393. 10.1111/j.1348-0421.1975.tb00896.x. 1223338 .
- Book: Dietmar. Schomburg. Margit. Salzmann. Enzyme Handbook 1 Class 4: Lyases. 1990. Springer Berlin Heidelberg. Berlin, Heidelberg. 3-642-86605-0.
- Book: Horton. editor, Derek. Advances in carbohydrate chemistry and biochemistry.. 2000. Academic Press. San Diego. 0-08-056313-9.
- Book: Brossi. Arnold. The Alkaloids, 27.. 1986. Elsevier. Burlington. 0-08-086551-8.
- Book: ed.-in-chief. George M. Garrity. Bergey's manual of systematic bacteriology.. 2012. Springer Science + Business Media. New York. 978-0-387-68233-4. 2nd.
- Book: Sturgeon. editor, Robert J.. Advances in macromolecular carbohydrate research.. 1997. JAI Press. Greenwich, Conn.. 0-08-055227-7.
- Book: al.. Senior reporter, J.F. Kennedy ; Reporters, D.P. Atkins-- [et|title=Carbohydrate chemistry. a review of the literature published during 1981|date=1986|publisher=Chemical Society|location=London|isbn=0-85186-152-0].
See also
References
- [Deutsche Sammlung von Mikroorganismen und Zellkulturen]
External links
