Streptomyces libani explained
Streptomyces libani is a bacterium species from the genus of Streptomyces which was isolated from soil from Byblos in Lebanon.[1] Streptomyces libani produces libanomycin, 4-thiouridine and oligomycin A.[1] [2] [3]
See also
Further reading
- Book: ed.-in-chief. George M. Garrity. Bergey's manual of systematic bacteriology.. 2012. Springer Science + Business Media. New York. 978-0-387-68233-4. 2nd.
- Book: Roberts. edited by B.W. Bycroft ; contributors, A.A. Higton, A.D.. Dictionary of antibiotics and related substances. 1988. Chapman and Hall. London. 0-412-25450-6.
External links
Notes and References
- [Deutsche Sammlung von Mikroorganismen und Zellkulturen]
- Kim. Beom Seok. Moon. Surk Sik. Hwang. Byung Kook. Isolation, identification, and antifungal activity of a macrolide antibiotic, oligomycin A, produced by. Canadian Journal of Botany. 30 October 1999. 77. 6. 850–858. 10.1139/b99-044.
- Book: Collins. Peter M.. Dictionary of carbohydrates with CD-ROM. 2006. CRC/Taylor & Francis. Boca Raton. 0-8493-7765-X. 2nd.