Stadtbrauerei Spalt Explained

Stadtbrauerei Spalt
Location City:Spalt
Location State:Bavaria
Location Country:(Germany)
Coordinates:49.1744°N 10.925°W
Mapframe-Zoom:6
Opened:1879
Key People:Bürgermeister Udo Weingart
Num Employees:50[1]

The Stadtbrauerei Spalt (Spalt City Brewery in German) is a brewery in the Middle Franconian town of Spalt which was created in the year 1879 through the merger of numerous smaller breweries.[2]

Since 2006, it is the last municipally owned brewery in Germany. For brewing, the local hop variety "Spalter Aromahopfen" is used,[3] [4] which is the town's most important trade good. The history of beer brewing in Spalt can be traced back as far as 1376. The Stadtbrauerei brews in a traditional way without preservatives. The beers are not pasteurised and are kept in cold storage after being filled into bottles.[5] There are 18 different flavours available, brewed after the Bavarian Purity Law of 1516.[6] The ripening takes five to ten weeks.

External links

Notes and References

  1. http://ebn24.de/index.php?id=34323&company5id=379386&L=0 Grundeintrag Stadtbrauerei Spalt
  2. Christian Pfaffinger: Brauerei im Besitz von 5100 Bürgern, tz dated 7 September 2009. Retrieved 12 May 2014
  3. http://www.nordbayern.de/region/gunzenhausen/gute-aussichten-fur-die-hopfenernte-2011-im-spalter-land-1.1451662 Gute Aussichten für die Hopfenernte 2011 im Spalter Land
  4. http://www.bestmalz.de/de/glossar/aromahopfen__193.htm Aromahopfen
  5. http://www.ihk-nuernberg.de/de/IHK-Magazin-WiM/WiM-Archiv/WIM-Daten/2010-05/Special/Kultur-Freizeit/Tradition-im-Glas.html Bierland Franken – Tradition im Glas
  6. http://www.slow-brewing.com/de/aktuelles/spalt-03-juli-2013.html Handover of membership certification