Sphingobacterium yanglingense explained
Sphingobacterium yanglingense is a Gram-negative and non-motile bacterium from the genus of Sphingobacterium which has been isolated from the root nodule surface of a soybean (Glycine max) in Yangling in China.[1] [2]
External links
Notes and References
- Details: DSM-28353. www.dsmz.de. en.
- Peng. S.. Hong. D. D.. Xin. Y. B.. Jun. L. M.. Hong. W. G.. Sphingobacterium yanglingense sp. nov., isolated from the nodule surface of soybean. International Journal of Systematic and Evolutionary Microbiology. 28 August 2014. 64. Pt 11. 3862–3866. 10.1099/ijs.0.068254-0. 25168614. free.