Sphingobacterium canadense explained

Sphingobacterium canadense is a Gram-negative bacterium from the genus of Sphingobacterium which has been isolated from corn roots.[1]

External links

Notes and References

  1. Mehnaz. Samina. Weselowski. Brian. Lazarovits. George. Sphingobacterium canadense sp. nov., an isolate from corn roots. Systematic and Applied Microbiology. November 2007. 30. 7. 519–524. 10.1016/j.syapm.2007.06.002. 17629434.

This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Sphingobacterium canadense".

Except where otherwise indicated, Everything.Explained.Today is © Copyright 2009-2025, A B Cryer, All Rights Reserved. Cookie policy.