Special visceral afferent fiber explained

Special visceral afferent fibers (SVA) are afferent fibers that develop in association with the gastrointestinal tract. They carry the special sense of taste (gustation). The cranial nerves containing SVA fibers are the facial nerve (VII), the glossopharyngeal nerve (IX), and the vagus nerve (X).[1] The facial nerve receives taste from the anterior 2/3 of the tongue; the glossopharyngeal from the posterior 1/3, and the vagus nerve from the epiglottis.[2] The sensory processes, using their primary cell bodies from the inferior ganglion, send projections to the medulla, from which they travel in the tractus solitarius, later terminating at the rostral nucleus solitarius.[3]

See also

References

  1. Book: Gray's Anatomy: The Anatomical Basis of Clinical Practice. 41. 2016. 232. Overview of the nervous system. Susan. Standring. Elsevier. 978-0-7020-5230-9.
  2. Drake et al. (2010), Gray's Anatomy for Students, 2nd Ed., Churchill Livingstone.
  3. Bhatnagar C. Subhash. Neuroscience for the study of communicative disorders. Philadelphia, Pennsylvania. Lippincott Williams & Wilkins, 2002

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