| Soviet famine of 1930–1933 | |
| Partof: | Droughts and famines in Russia and the Soviet Union |
| Type: | Famine |
| First Reporter: | Gareth Jones |
| Location: | Russian SFSR (Kazakh ASSR), Ukrainian SSR |
| Native Name: | 1931–1933 жылдардағы кеңестік аштық (Kazakh), Советский голод 1930–1933 годов (Russian), Голодомор 1930–1933 років (Ukrainian) |
| Cause: | Disputed; theories range from deliberate engineering to economic mismanagement,[1] while others say low harvest due to demand spiking in industrialization in the Soviet Union |
| Filmed By: | Alexander Wienerberger |
| Reported Deaths: | ~5.7[2] to 8.7[3] million |
| Suspects: | Soviet government under Joseph Stalin |
| Awards: | Pulitzer Prize for Correspondence to Walter Duranty |
| Publication Bans: | Proof of the famine was suppressed by Goskomstat |
The Soviet famine of 1930–1933 was a famine in the major grain-producing areas of the Soviet Union, including Ukraine and different parts of Russia, including Kazakhstan,[4] [5] Northern Caucasus, Kuban Region, Volga Region, the South Urals, and West Siberia.[6] [7] Major factors included the forced collectivization of agriculture as a part of the First Five-Year Plan and forced grain procurement from farmers. These factors in conjunction with a massive investment in heavy industry decreased the agricultural workforce.[8] Estimates conclude that 5.7 to 8.7 million people died from starvation across the Soviet Union.
During this period Soviet leader Joseph Stalin ordered the kulaks (land-owning proprietors) "to be liquidated as a class".[9] As collectivization expanded, the persecution of the kulaks, ongoing since the Russian Civil War, culminated in a massive campaign of state persecution in 1929–1932,[10] including arrests, deportations, and executions of kulaks. Some kulaks responded with acts of sabotage such as killing their livestock and destroying crops designated for consumption by factory workers.[11] Despite the vast death toll in the early stages, Stalin chose to continue the Five Year Plan and collectivization.[12] By 1934, the Soviet Union had established a base of heavy industry, at the cost of millions of lives.[13]
Some scholars have classified the famines which occurred in Ukraine and Kazakhstan as genocides which were committed by Stalin's government,[14] [15] targeting ethnic Ukrainians and Kazakhs. Others dispute the relevance of any ethnic motivation – as is frequently implied by that term – citing the absence of attested documents explicitly ordering the starvation of any area in the Soviet Union, and instead focus on other factors such as the class dynamics which existed between the kulaks with strong interests in the ownership of private property. These beliefs were in conflict with the ruling Soviet Communist party's tenet which was diametrically opposed to private property. Furthermore, the party's goal of rapid industrialization also played a role in worsening the famine, as it chose to continue industrial growth rather than remedy the famine.[16] [17] As famine spread throughout the Soviet Union, international media began to cover it, with Gareth Jones being the first Western journalist to report on the devastation.[18] [19]
Public discussion of the famine was banned in the Soviet Union until the glasnost period initiated by Mikhail Gorbachev in the 1980s. In 2008, the Russian State Duma condemned the Soviet regime "that has neglected the lives of people for the achievement of economic and political goals".
See main article: Holodomor genocide question. The Holodomor genocide question remains a significant issue in modern politics and the debate as to whether or not Soviet policies would fall under the legal definition of genocide is disputed.[20] [21] Several scholars have disputed the allegation that the famine was a genocidal campaign which was waged by the Soviet government, including J. Arch Getty,[22] Stephen G. Wheatcroft,[1] R. W. Davies,[23] and Mark Tauger.[24] Getty says that the "overwhelming weight of opinion among scholars working in the new archives ... is that the terrible famine of the 1930s was the result of Stalinist bungling and rigidity rather than some genocidal plan."[22] Wheatcroft says that the Soviet government's policies during the famine were criminal acts of fraud and manslaughter, though not outright murder or genocide.[25] Joseph Stalin biographer Stephen Kotkin states that while "there is no question of Stalin's responsibility for the famine" and many deaths could have been prevented if not for the counterproductive and insufficient Soviet measures, there is no evidence for Stalin's intention to kill the Ukrainians deliberately.[26] History professor Ronald Grigor Suny says that most scholars reject the view that the famine was an act of genocide, seeing it instead as resulting from badly conceived and miscalculated Soviet economic policies.[27]
Professor of economics Michael Ellman critiqued Davies and Wheatcroft's view of intent as too narrow, stating: "According to them [Davies and Wheatcroft], only taking an action whose sole objective is to cause deaths among the peasantry counts as intent. Taking an action with some other goal (e.g. exporting grain to import machinery) but which the actor certainly knows will also cause peasants to starve does not count as intentionally starving the peasants. However, this is an interpretation of 'intent' which flies in the face of the general legal interpretation."[28] Sociologist Martin Shaw supports this view, as he posits that if a leader knew the ultimate result of their policies would be mass death by famine, and they continue to enact them anyway, these deaths can be understood as intentional even if that was not the sole intent of the policies.[29] Wheatcroft, in turn, criticizes this view in regard to the Soviet famine because he believes that the high expectations of central planners was sufficient to demonstrate their ignorance of the ultimate consequences of their actions and that the result of them would be famine.[25] Ellman states that Stalin clearly committed crimes against humanity but whether he committed genocide depends on genocide definitions,[28] and many other events would also have to be considered genocides.[30] Additionally, Ellman is critical of the fixation on a "uniquely Stalinist evil" when it comes to excess deaths from famines, and argues that famines and droughts have been a common occurrence throughout Russian history, including the Russian famine of 1921–1922, which occurred before Stalin came to power. He also states that famines were widespread throughout the world in the 19th and 20th centuries in countries such as China, India, Ireland, and Russia. According to Ellman, the G8 "are guilty of mass manslaughter or mass deaths from criminal negligence because of their not taking obvious measures to reduce mass deaths", and Stalin's "behaviour was no worse than that of many rulers in the nineteenth and twentieth centuries."[31]
Tauger gives more weight to natural disaster, in addition to crop failure, insufficient relief efforts, and to Soviet leaders' incompetence and paranoia in regards to foreign threats and peasant speculators,[32] explaining the famine, and stated that "the harsh 1932–1933 procurements only displaced the famine from urban areas" but the low harvest "made a famine inevitable." Tauger stated that it is difficult to accept the famine "as the result of the 1932 grain procurements and as a conscious act of genocide" but that "the regime was still responsible for the deprivation and suffering of the Soviet population in the early 1930s", and "if anything, these data show that the effects of [collectivization and forced industrialization] were worse than has been assumed."[33]
Some historians and scholars describe the famine as a genocide of the Kazakhs perpetrated by the Soviet state;[34] however, there is scant evidence to support this view.[35] Historian Sarah Cameron argues that while Stalin did not intend to starve Kazakhs, he saw some deaths as a necessary sacrifice to achieve the political and economic goals of the regime. Cameron believes that while the famine combined with a campaign against nomads was not genocide in the sense of the United Nations (UN) definition, it complies with Raphael Lemkin's original concept of genocide, which considered destruction of culture to be as genocidal as physical annihilation.[25] Cameron also contends that the famine was a crime against humanity. Wheatcroft comments that in this vein peasant culture was also destroyed by the attempt to create a "New Soviet man" in his review of her book.[25] Niccolò Pianciola, associate professor of history at Nazarbayev University, goes further and argues that from Lemkin's point of view on genocide all nomads of the Soviet Union were victims of the crime, not just the Kazakhs.[36]
See main article: Causes of the Holodomor. Unlike the Russian famine of 1921–1922, Russia's intermittent drought was not severe in the affected areas at this time.[37] Despite this, historian Stephen G. Wheatcroft says that "there were two bad harvests in 1931 and 1932, largely but not wholly a result of natural conditions",[38] within the Soviet Union. The most important natural factor in the Kazakh famine of 1930–1933 was the Zhut from 1927 to 1928,[39] which was a period of extreme cold in which cattle were starved and were also unable to graze.[25] Historian Mark Tauger of West Virginia University suggests that the famine was caused by a combination of factors, specifically low harvest due to natural disasters combined with increased demand for food caused by the urbanization and industrialization in the Soviet Union, and grain exports by the state at the same time.[40] In regard to exports, Michael Ellman states that the 1932–1933 grain exports amounted to 1.8 million tonnes, which would have been enough to feed 5 million people for one year.[28]
According to archival research which was published by the United States Library of Congress in June 1992, the industrialization became a starting mechanism of the famine. Stalin's first five-year plan, adopted by the party in 1928, called for rapid industrialization of the economy. With the greatest share of investment put into heavy industry, widespread shortages of consumer goods occurred while the urban labour force was also increasing. Collectivization employed at the same time was expected to improve agricultural productivity and produce grain reserves sufficiently large to feed the growing urban labour force. The anticipated surplus was to pay for industrialization. Kulaks who were the wealthier peasants encountered particular hostility from the Stalin regime. About one million kulak households (1,803,392 people according to Soviet archival data)[41] were liquidated by the Soviet Union. The kulaks had their property confiscated and were executed, imprisoned in the Gulag, or deported to penal labour camps in neighboring lands in a process called dekulakization. Forced collectivization of the remaining peasants was often fiercely resisted resulting in a disastrous disruption of agricultural productivity. Forced collectivization helped achieve Stalin's goal of rapid industrialization but it also contributed to a catastrophic famine in 1932–1933.[42]
According to some scholars, collectivization in the Soviet Union and other policies by the Soviet state were the primary contributors to famine mortality (52% of excess deaths), and some evidence shows that ethnic Ukrainians and Germans were discriminated against.[43] Lewis H. Siegelbaum, Professor of History at Michigan State University, states that Ukraine was hit particularly hard by grain quotas which were set at levels which most farms could not produce. According to a Centre for Economic Policy Research paper published in 2021 by Andrei Markevich, Natalya Naumenko, and Nancy Qian, regions with higher Ukrainian population shares were struck harder with centrally planned policies corresponding to famine, and Ukrainian populated areas were given lower amounts of tractors which the paper argues demonstrates that ethnic discrimination across the board was centrally planned, ultimately concluding that 92% of famine deaths in Ukraine alone along with 77% of famine deaths in Ukraine, Russia, and Belarus combined can be explained by systematic bias against Ukrainians.[44] The collectivization and high procurement quota explanation for the famine is somewhat called into question by the fact that the oblasts of Ukraine with the highest losses being Kyiv and Kharkiv, which produced far lower amounts of grain than other sections of the country.[45] A potential explanation for this was that Kharkiv and Kyiv fulfilled and overfulfilled their grain procurements in 1930, which led to rations in these Oblasts having their procurement quotas doubled in 1931, compared to the national average increase in procurement rate of 9%, while Kharkiv and Kyiv had their quotas increased the Odesa oblast and some raions of Dnipropetrovsk oblast had their procurement quotas decreased. According to Nataliia Levchuk of the Ptoukha Institute of Demography and Social Studies, "the distribution of the largely increased 1931 grain quotas in Kharkiv and Kyiv oblasts by raion was very uneven and unjustified because it was done disproportionally to the percentage of wheat sown area and their potential grain capacity."[46] Oleh Wolowyna comments that peasant resistance and the ensuing repression of said resistance was a critical factor for the famine in Ukraine and parts of Russia populated by national minorities like Germans and Ukrainians allegedly tainted by "fascism and bourgeois nationalism" according to Soviet authorities.[45]
Mark Tauger criticized Natalya Naumenko's work as being based on: "major historical inaccuracies and falsehoods, omissions of essential evidence contained in her sources or easily available, and substantial misunderstandings of certain key topics".[47] For example, Naumenko ignored Tauger's findings of 8.94 million tons of the harvest that had been lost to crop "rust and smut",[47] 4 reductions in grain procurement to Ukraine including a 39.5 million puds reduction in grain procurements ordered by Stalin,[47] and that from Tauger's findings, which are contrary to Naumenko's paper's claims, the "per-capita grain procurements in Ukraine were less, often significantly less, than the per-capita procurements from the five other main grain-producing regions in the USSR in 1932".[47] (However, other scholars argue that in other years preceding the famine this was not the case. For example, Stanislav Kulchytsky claims Ukraine produced more grain in 1930 than the Central Black Earth Oblast, Middle and Lower Volga and North Caucasus regions all together, which had never been done before, and on average gave 4.7 quintals of grain from every sown hectare to the statea record-breaking index of marketabilitybut was unable to fullfill the grain quota for 1930 until May 1931. Ukraine produced a similar amount of grain in 1931, but by the late spring of 1932 "many districts were left with no reserves of produce or fodder at all".[48]) Ultimately Tauger states: "if the regime had not taken even that smaller amount grain from Ukrainian villages, the famine could have been greatly reduced or even eliminated" however (in his words) "if the regime had left that grain in Ukraine, then other parts of the USSR would have been even more deprived of food than they were, including Ukrainian cities and industrial sites, and the overall effect would still have been a major famine, even worse in “non-Ukrainian” regions."[47] In fact, in contrast to Naumenko's paper's claims, the higher Ukrainian collectivization rates in Tauger's opinion actually indicate a pro-Ukrainian bias in Soviet policies rather than an anti-Ukrainian one: "[Soviet authorities] did not see collectivization as “discrimination” against Ukrainians; they saw it as a reflection of—in the leaders’ view—Ukraine's relatively more advanced farming skills that made Ukraine better prepared for collectivization (Davies 1980a, 166, 187–188; Tauger 2006a)."[47]
Naumenko responded to some of Tauger's criticisms in another paper.[49] Naumenko criticizes Tauger's view of the efficacy of collective farms arguing Tauger's view goes against the consensus,[49] she also states that the tenfold difference in death toll between the 1932-1933 Soviet famine and the Russian famine of 1891–1892 can only be explained by government policies,[49] and that the infestations of pests and plant disease suggested by Tauger as a cause of the famine must also correspond such infestations to rates of collectivization due to deaths by area corresponding to this[49] due Naumenko's findings that: "on average, if you compare two regions with similar pre-famine characteristics, one with zero collectivization rate and another with a 100 percent collectivization rate, the more collectivized region’s 1933 mortality rate increases by 58 per thousand relative to its 1927–1928 mortality rate".[49] Naumenko believes the disagreement between her and Tauger is due to a "gulf in training and methods between quantitative fields like political science and economics and qualitative fields like history" noting that Tauger makes no comments on one of her paper's results section.[49]
Tauger made a counter-reply to this reply by Naumenko.[50] Tauger argues in his counter reply that Naumenko's attempt to correspond collectivization rates to famine mortality fails because "there was no single level of collectivization anywhere in the USSR in 1930, especially in the Ukrainian Republic" and that "since collectivization changed significantly by 1932–1933, any connection between 1930 and 1933 omits those changes and is therefore invalid".[50] Tauger also criticizes Naumenko's ignoring of statistics Tauger's presented where "in her reply she completely ignored the quantitative data [Tauger] presented in [his] article" in which she against the evidence "denied that any famines took place in the later 1920s".[50] To counter Naumenko's claim that collectivization explains the famine Tauger argues (in his words) how agro-environmental disasters better explain the regional discrepancies: "[Naumenko's] calculations again omit any consideration of the agro-environmental disasters that harmed farm production in 1932. In her appendices, Table C3, she does the same calculation with collectivization data from 1932, which she argues shows a closer correlation between collectivization and famine mortality (Naumenko 2021b, 33). Yet, as I showed, those agroenvironmental disasters were much worse in the regions with higher collectivization—especially Ukraine, the North Caucasus, and the Volga River basin (and also in Kazakhstan)—than elsewhere in the USSR. As I documented in my article and other publications, these were regions that had a history of environmental disasters that caused crop failures and famines repeatedly in Russian history."[50] Tauger notes: "[Naumenko's] assumption that collectivization subjected peasants to higher procurements, but in 1932 in Ukraine this was clearly not the case" as "grain procurements both total and per-capita were much lower in Ukraine than anywhere else in the USSR in 1932".[50]
Historian Stephen G. Wheatcroft has given more weight to the "ill-conceived policies" of the Soviet government and in particular, he has highlighted the fact that while the policy did not specifically target Ukraine, Ukraine suffered the most for "demographic reasons";[51] Wheatcroft states that the main cause of starvation was a shortage of grain.[52] According to Wheatcroft, the grain yield for the Soviet Union preceding the famine was a low harvest of between 55 and 60 million tons,[53] likely in part caused by damp weather and low traction power,[1] yet official statistics mistakenly (according to Wheatcroft and others) reported a yield of 68.9 million tons.[54] (Note that a single ton of grain is enough to feed 3 people for one year.[55]) In regard to the Soviet state's reaction to this crisis, Wheatcroft comments: "The good harvest of 1930 led to the decisions to export substantial amounts of grain in 1931 and 1932. The Soviet leaders also assumed that the wholesale socialisation of livestock farming would lead to the rapid growth of meat and dairy production. These policies failed, and the Soviet leaders attributed the failure not to their own lack of realism but to the machinations of enemies. Peasant resistance was blamed on the kulaks, and the increased use of force on a large scale almost completely replaced attempts at persuasion."[38] Wheatcroft says that Soviet authorities refused to scale down grain procurements despite the low harvest,[1] and that "[Wheatcroft and his colleague's] work has confirmed – if confirmation were needed – that the grain campaign in 1932/33 was unprecedentedly harsh and repressive."[56] While Wheatcroft rejects the genocide characterization of the famine, he states that "the grain collection campaign was associated with the reversal of the previous policy of Ukrainisation."[38]
Mark Tauger has estimated a harvest of 45 million tons, an estimate which is even lower than Wheatcroft's estimate, based on data which was collected from 40% of collective farms, an estimate which has been criticized by other scholars.[54] Mark Tauger has suggested that drought and damp weather were causes of the low harvest.[57] Mark Tauger suggested that heavy rains would help the harvest, while Stephen Wheatcroft suggested it would harm it, which Natalya Naumenko notes as a disagreement in scholarship.[58] Tauger has suggested that the harvest was reduced by other natural factors which included endemic plant rust and swarms of insects. However, in regard to plant disease Stephen Wheatcroft notes that the Soviet extension of sown area may have exacerbated the problem,[59] which Tauger acknowledges.[47] According to Tauger, warm and wet weather stimulated the growth of weeds, which was insufficiently dealt with due to primitive agricultural technology and a lack of motivation to work among the peasantry. Tauger has argued that when the peasants postponed their harvest work and left ears out on the field in order to glean them later as part of their resistance to collectivization, they produced an excessive crop yield, which was eaten by an infestation of mice which destroyed grain stores and ate animal fodder, a situation worsened by snowfall.[40]
Joseph Stalin, due to the factional struggles within the Bukharin wing of the party, peasant resistance to the NEP under Lenin, and the need for industrialization declared a need to extract a "tribute" or "tax" from the peasantry.[60] This idea was supported by most of the party in the 1920s.[60] The tribute collected by the party took on the form of a virtual war against the peasantry that would lead to its cultural destruction and the relegating of the countryside to essentially a colony homogenized to the urban culture of the Soviet elite.[60] This campaign of "colonizing" the peasantry had its roots both in old Russian Imperialism and modern social engineering of the nation state yet with key differences to the latter such as Soviet repression reflecting more the weakness of said state rather than its strength.[60] There have also been more selective discussions of collectivization as a project of colonialism in regard to Ukraine[61] [62] [63] [64] and Kazakhstan.[65] [66]
In February 1928, the Pravda newspaper published for the first time materials that claimed to expose the kulaks, and described widespread domination by the rich peasantry in the countryside and invasion by kulaks of communist party cells.[67] Expropriation of grain stocks from kulaks and middle class peasants was called a "temporary emergency measure". Later, temporary emergency measures turned into a policy of "eliminating the kulaks as a class".[67] The party's appeal to the policy of eliminating the kulaks as a class had been formulated by Stalin, who stated: "In order to oust the kulaks as a class, the resistance of this class must be smashed in open battle and it must be deprived of the productive sources of its existence and development (free use of land, instruments of production, land-renting, right to hire labour, etc.). That is a turn towards the policy of eliminating the kulaks as a class. Without it, talk about ousting the kulaks as a class is empty prattle, acceptable and profitable only to the Right deviators."[68] Joseph Stalin announced the "liquidation of the kulaks as a class" on 27 December 1929. Stalin had said: "Now we have the opportunity to carry out a resolute offensive against the kulaks, break their resistance, eliminate them as a class and replace their production with the production of kolkhozes and sovkhozes."[69] In the ensuing campaign of repression against kulaks, more than 1.8 million peasants were deported in 1930–1931.[70] [71] [72] The campaign had the stated purpose of fighting counter-revolution and of building socialism in the countryside. This policy, carried out simultaneously with collectivization in the Soviet Union, effectively brought all agriculture and all the labourers in Soviet Russia under state control.
Also in 1928 within Soviet Kazakhstan, authorities started a campaign to confiscate cattle from richer Kazakhs, who were called bai, known as Little October. The confiscation campaign was carried out by Kazakhs against other Kazakhs, and it was up to those Kazakhs to decide who was a bai and how much to confiscate from them. This engagement was intended to make Kazakhs active participants in the transformation of Kazakh society. More than 10,000 bais may have been deported due to the campaign against them.
During collectivization, the peasantry was required to relinquish their farm animals to government authorities. Many chose to slaughter their livestock rather than give them up to collective farms. In the first two months of 1930, kulaks killed millions of cattle, horses, pigs, sheep, and goats, with the meat and hides being consumed and bartered. In 1934, the 17th Congress of the All-Union Communist Party (Bolsheviks) reported that 26.6 million head of cattle and 63.4 million sheep had been lost.[73] In response to the widespread slaughter, the Sovnarkom issued decrees to prosecute "the malicious slaughtering of livestock" (Russian: хищнический убой скота).[74]
According to Robert Conquest, while it is true, that considerable share (from 35 to 50%) of the livestock was slaughtered by locals as a resistance to the start of collectivization in 1929-1930, another major problem was that no sufficient shelter was provided for the stock in collective farms: according to one of the referenced accounts, out of the 117,000 cattle heads in the Giant State Farm in Kazakhstan only 13,000 survived the winter.
Historian Stephen G. Wheatcroft lists four problems Soviet authorities ignored that would hinder the advancement of agricultural technology and ultimately contributed to the famine:[56]
Mark Tauger notes that Soviet and Western specialist at the time noted draught power shortages and lack of crop rotation contributed to intense weed infestations[47] with these both being aforementioned factors Stephen Wheatcroft lists as contributing to the famine.
In the summer of 1930, the Soviet government had instituted a program of food requisitioning, ostensibly to increase grain exports. That same year, Ukraine produced 27% of the Soviet harvest but provided 38% of the deliveries, and made 42% of the deliveries in 1931; however, the Ukrainian harvest fell from 23.9 million tons to 18.3 million tons in 1931, and the previous year's quota of 7.7 million tons remained. Authorities were able to procure only 7.2 million tons, and just 4.3 million tons of a reduced quota of 6.6 million tons in 1932.[75]
Between January and mid-April 1933, a factor contributing to a surge of deaths within certain regions of Ukraine during the period was the relentless search for alleged hidden grain by the confiscation of all food stuffs from certain households, which Stalin implicitly approved of through a telegram he sent on the 1 January 1933 to the Ukrainian government reminding Ukrainian farmers of the severe penalties for not surrendering grain they may be hiding.[45] In his review of Anne Applebaum's book , Mark Tauger gives a rough estimate of those affected by the search for hidden grain reserves: "In chapter 10 Applebaum describes the harsh searches that local personnel, often Ukrainian, imposed on villages, based on a Ukrainian memoir collection (222), and she presents many vivid anecdotes. Still she never explains how many people these actions affected. She cites a Ukrainian decree from November 1932 calling for 1100 brigades to be formed (229). If each of these 1100 brigades searched 100 households, and a peasant household had five people, then they took food from 550,000 people, out of 20 million, or about 2-3 percent."[24] Meanwhile, in Kazakhstan, livestock and grain were largely acquired between 1929 and 1932, with one-third of the republic's cereals being requisitioned and more than 1 million tons confiscated in 1930 to provide food for the cities. Historian Stephen G. Wheatcroft attributes the famine in Kazakhstan to the falsification of statistics produced by the local Soviet authorities to satisfy the unrealistic expectations of their superiors that lead to the over extraction of Kazakh resources.[25] One third of Kazakh livestock was confiscated between 1930 and 1931.[76] The livestock was transferred over to Moscow and Leningrad which in the opinion of Niccolò Pianciola shows that Kazakhs were consciously sacrificed to the imperial hierarchy of consumption.[77]
Coiner of the term genocide, Raphael Lemkin considered the repression of the Ukrainian Autocephalous Orthodox Church by Soviet authorities to be a prong of genocide against Ukrainians when seen in correlation to the Holodomor famine.[78] Collectivization did not just entail the acquisition of land from farmers but also the closing of churches, burning of icons, and the arrests of priests. Associating the church with the tsarist regime, the Soviet state continued to undermine the church through expropriations and repression.[79] They cut off state financial support to the church and secularized church schools. Peasants began to associate Communists with atheists because the attack on the church was so devastating.[79] Identification of Soviet power with the antichrist also decreased peasant support for the Soviet regime. Rumors about religious persecution spread mostly by word of mouth but also through leaflets and proclamations.[80] Priests preached that the Antichrist had come to place "the Devil's mark" on the peasants.
By early 1930, 75% of the Autocephalist parishes in Ukraine were persecuted by Soviet authorities.[81] The GPU instigated a show trial which denounced the Orthodox Church in Ukraine as a "nationalist, political, counter-revolutionary organization" and instigated a staged "self-dissolution."[82] However the Church was later allowed to reorganize in December 1930 under a pro-Soviet cosmopolitan leader of Ivan Pavlovsky yet purges of the Church reignited during the Great Purge.[83] The collectivization campaign in Kazakhstan also corresponded to arrests of former members of the Alash movement and repression of religious authorities and practices.[84]
After recognition of the famine situation in Ukraine during the drought and poor harvests, the Soviet government in Moscow not only prevented some of the shipments of the export grain abroad, but also ordered the People's Commissariat of External Trade to purchase 57,332.4 tonns (3.5 million pounds) of grain in the Asian countries.[85] Export of grain was also decreased in comparison with previous years.[86] In 1930–1931, there had been 5,832,000 metric tons of grains exported. In 1931–1932, grain exports declined to 4,786,000 metric tons. In 1932–1933, grain exports were just 1,607,000 metric tons, and this further declined to 1,441,000 metric tons in 1933–1934.[87]
Officially published data[88] differed slightly:
In 1932, via Ukrainian commercial ports were exported 988,300 tons of grains and 16,500 tons of other types of cereals. In 1933, the totals were: 809,600 tons of grains, 2,600 tons of other cereals, 3,500 tons of meat, 400 tons of butter, and 2,500 tons of fish. Those same ports imported less than 67,200 tons of grains and cereals in 1932, and 8,600 tons of grains in 1933.
From other Soviet ports were received 164,000 tons of grains, 7,300 tons of other cereals, 31,500 tons of flour,[90] and no more than 177,000 tons of meat and butter in 1932, and 230,000 tons of grains, 15,300 tons of other cereals, 100 tons of meat, 900 tons of butter, and 34,300 tons of fish in 1933.
The "Decree About the Protection of Socialist Property", nicknamed by the farmers the Law of Spikelets, was enacted on 7 August 1932. The purpose of the law was to protect the property of the kolkhoz collective farms. It was nicknamed the Law of Spikelets because it allowed people to be prosecuted for gleaning leftover grain from the fields. However, in practice the law prohibited starving people from finding leftover food in the fields. There were more than 200,000 people sentenced under this law and the penalty for it was often death.[28] According to researcher I.V. Pykhalov, 3.5% of those sentenced under the law of Spikelets were executed, 60.3% of the sentenced received a 10-year gulag sentence, while 36.2% were sentenced to less than 10 years. The general law courts sentenced 2686 to death between 7 August 1932 and 1 January 1933. Other types of law courts also issued death sentences under this law, e.g. Transportation Courts issued 812 death sentences under this law for the same period.[91]
See main article: article and Blacklisting (Soviet policy). The blacklist system was formalized in 1932 by the November 20 decree "The Struggle against Kurkul Influence in Collective Farms";[92] blacklisting, synonymous with a board of infamy, was one of the elements of agitation-propaganda in the Soviet Union, and especially in the Ukrainian SSR and the adjacent ethnically Ukrainian Kuban region in the 1930s, coinciding with the Holodomor, the artificial famine imposed by the Soviet regime as part of a policy of repression. Blacklisting was also used in Soviet Kazakhstan.[36] A blacklisted collective farm, village, or raion (district) had its monetary loans and grain advances called in, stores closed, grain supplies, livestock, and food confiscated as a penalty, and was cut off from trade. Its Communist Party and collective farm committees were purged and subject to arrest, and their territory was forcibly cordoned off by the OGPU secret police.[92]
Although nominally targeting collective farms failing to meet grain quotas and independent farmers with outstanding tax-in-kind, in practice the punishment was applied to all residents of affected villages and raions, including teachers, tradespeople, and children.[92] In the end 37 out of 392 districts[93] along with at least 400 collective farms were put on the "black board" in Ukraine, more than half of the blacklisted farms being in Dnipropetrovsk Oblast alone.[94] Every single raion in Dnipropetrovsk had at least one blacklisted village, and in Vinnytsia oblast five entire raions were blacklisted.[95] This oblast is situated right in the middle of traditional lands of the Zaporizhian Cossacks. Cossack villages were also blacklisted in the Volga and Kuban regions of Russia. In 1932, 32 (out of less than 200) districts in Kazakhstan that did not meet grain production quotas were blacklisted.[96] Some blacklisted areas[97] in Kharkiv could have death rates exceeding 40%[98] while in other areas such as Vinnytsia blacklisting had no particular effect on mortality.[98]
Joseph Stalin signed the January 1933 secret decree named "Preventing the Mass Exodus of Peasants who are Starving", restricting travel by peasants after requests for bread began in the Kuban and Ukraine; Soviet authorities blamed the exodus of peasants during the famine on anti-Soviet elements, saying that "like the outflow from Ukraine last year, was organized by the enemies of Soviet power."[99] There was a wave of migration due to starvation and authorities responded by introducing a requirement that passports be used to go between republics and banning travel by rail.[100]
The passport system in the Soviet Union (identity cards) was introduced on 27 December 1932 to deal with the exodus of peasants from the countryside. Individuals not having such a document could not leave their homes on pain of administrative penalties, such as internment in labour camps (Gulag). The rural population had no right to freely keep passports and thus could not leave their villages without approval. The power to issue passports rested with the head of the kolkhoz, and identity documents were kept by the administration of the collective farms. This measure stayed in place until 1974. Special barricades were set up by State Political Directorate units throughout the Soviet Union to prevent an exodus of peasants from hunger-stricken regions. During a single month in 1933, 219,460 people were either intercepted and escorted back or arrested and sentenced.[101]
The lack of passports could not completely stop peasants leaving the countryside, but only a small percentage of those who illegally infiltrated into cities could improve their lot. Unable to find work or possibly buy or beg a little bread, farmers died in the streets of Kharkiv, Kyiv, Dnipropetrovsk, Poltava, Vinnytsia, and other major cities of Ukraine. It has been estimated that there were some 150,000 excess deaths as a result of this policy, and one historian asserts that these deaths constitute a crime against humanity.[28] In contrast, historian Stephen Kotkin argues that the sealing of the Ukrainian borders caused by the internal passport system was in order to prevent the spread of famine related diseases.[26]
Around 1,997,000 tons of grain was estimated by official Soviet figures by July 1, 1931, to have been concealed in two secret grain reserves for the Red Army and other groups with the actual figure being closer to roughly 1,141,000 which means in the opinion to a paper by Stephen Wheatcroft, Mark Tauger, and R.W. Davies that (in the paper's words): "it seems certain that, if Stalin had risked lower levels of these reserves in spring and summer 1933, hundreds of thousands-perhaps millions-of lives could have been saved".[55]
In order to make up for unfulfilled grain procurement quotas in Ukraine, reserves of grain were confiscated from three sources including, according to Oleh Wolowyna, "(a) grain set aside for seed for the next harvest; (b) a grain fund for emergencies; (c) grain issued to collective farmers for previously completed work, which had to be returned if the collective farm did not fulfill its quota."[45]
In Ukraine, there was a widespread purge of Communist party officials at all levels. According to Oleh Wolowyna, 390 "anti-Soviet, counter-revolutionary insurgent and chauvinist" groups were eliminated resulting in 37,797 arrests, that lead to 719 executions, 8,003 people being sent to Gulag camps, and 2,728 being put into internal exile.[45] 120,000 individuals in Ukraine were reviewed in the first 10 months of 1933 in a top-to-bottom purge of the Communist party resulting in 23% being eliminated as perceived class hostile elements.[45] Pavel Postyshev was set in charge of placing people at the head of Machine-Tractor Stations in Ukraine which were responsible for purging elements deemed to be class hostile.[45] By the end of 1933, 60% of the heads of village councils and raion committees in Ukraine were replaced with an additional 40,000 lower-tier workers being purged.[45]
Purges were also extensive in the Ukrainian populated territories of the Kuban and North Caucasus. 358 of 716 party secretaries in Kuban were removed, along with 43% of the 25,000 party members there; in total, 40% of the 115,000 to 120,000 rural party members in the North Caucasus were removed.[102] Party officials associated with Ukrainization were targeted, as the national policy was viewed to be connected with the failure of grain procurement by Soviet authorities.[103]
There was widespread resistance to Soviet authorities during the famine across the USSR. The OGPU recorded 932 disturbances in Ukraine, 173 in the North Caucasus, and only 43 in the Central Black Earth Oblast (out of 1,630 total). Reports two years prior recorded over 4,000 unrests in Ukraine, while in other agricultural regions - Central Black Earth, Middle Volga, Lower Volga, and North Caucasus - the numbers were sightly above 1,000. OGPU's summaries also cited public proclamations of Ukrainian insurgents to restore the independence of Ukraine, while reports by the Ukrainian officials included information about the declining popularity and authority of the party among peasants.[48]
Thousands of Kazakhs violently resisted the collectivization campaign with weapons left over by the white army with 8 rebellions occurring in 1930 alone. In the Mangyshlak Peninsula 15,000 rebels resisted between 1929 and 1931. In one rebellion Kazakhs took over the city of Suzak in Irgiz, returning confiscated property and destroying grain depots; rebels also decapitated and cut the ears off of party members upon their takeover of said city. Other Kazakhs in the rebellions fought to reopen previously closed down mosques and free religious leaders. OGPU officials are reported to have drunk the blood of Kazakhs shot during the repression of the rebellions. Lower level cadres often disaffected and joined the rebellions to help fight against Red Army forces.
Resistance also occurred in the Kuban region of Russia. The large Cossack stanitsa Poltavskaia sabotaged and resisted collectivization more than any other area in the Kuban, which was perceived by Lazar Kaganovich to be connected to Ukrainian nationalist and Cossack conspiracy.[104] Kaganovich relentlessly pursued the policy of requisition of grain in Poltavskaia and the rest of the Kuban region and personally oversaw the purging of local leaders and Cossacks. Kaganovich viewed the resistance of Poltavskaia through the Ukrainian lens, delivering an oration in a mixed Ukrainian language. To justify this, Kaganovich cited a letter allegedly written by a stanitsa ataman named Grigorii Omel'chenko advocating Cossack separatism and local reports of resistance to collectivization in association with this figure to substantiate this suspicion of the area.[104] However, Kaganocvich did not reveal in speeches throughout the region that many of those targeted by persecution in Poltavskaia had their family members and friends deported or shot including in years before the supposed Omel'chenko crisis even started. Ultimately, due to being perceived as the most rebellious area, almost all (or 12,000) members of the Poltavskaia stantisa were deported to the north.[104] This coincided with and was a part of a wider deportation of 46,000 cossacks from Kuban.[105] According to the Holodomor Museum, 300,000 people were deported from the North Caucasus between 1930 and 1933 2/3 of them from the Kuban region.[106]
Despite the crisis, the Soviet government actively denied to ask for foreign aid for the famine and instead actively denied the famine's existence.[107]
Soviet officials sent medical personnel into Kazakhstan to inoculate 200,000 Kazakhs from famine-related diseases.[108]
Evidence of widespread cannibalism was documented during the famine within Ukraine[109] [110] and Kazakhstan. Some of the starving in Kazakhstan devolved into cannibalism ranging from eating leftover corpses to the famished actively murdering each other in order to feed. More than 2,500 people were convicted of cannibalism during the famine.[111]
An example of a testimony of cannibalism in Ukraine during the famine is as follows: "Survival was a moral as well as a physical struggle. A woman doctor wrote to a friend in June 1933 that she had not yet become a cannibal, but was 'not sure that I shall not be one by the time my letter reaches you.' The good people died first. Those who refused to steal or to prostitute themselves died. Those who gave food to others died. Those who refused to eat corpses died. Those who refused to kill their fellow man died. Parents who resisted cannibalism died before their children did."
Historian Timothy D. Snyder says that the Moscow authorities refused to provide aid, despite the pleas for assistance and the acknowledged famine situation. Snyder stated that while Stalin had privately admitted that there was a famine in Ukraine, he did not grant a Ukrainian party leadership request for food aid. Some researchers state that aid was provided only during the summer. The first reports regarding malnutrition and hunger in rural areas and towns, which were undersupplied through the recently introduced rationing system, to the Ukrainian GPU and oblast authorities are dated to mid-January 1933; however, the first food aid sent by central Soviet authorities for the Odessa and Dnepropetrovsk regions 400 thousand poods (6,600 tonnes, 200 thousand poods, or 3,300 tonnes for each) appeared as early as 7 February 1933.[112] Contrary to that, the claims about the hunger have appeared in the international press, in particularly German, French and Austrian as early as May and June 1932.[113]
Measures were introduced to localize cases using locally available resources. While the numbers of such reports increased, the Communist Party (Bolshevik) of Ukraine's central committee issued a decree on 8 February 1933, that urged every hunger case to be treated without delay and with a maximum mobilization of resources by kolkhozes, raions, towns, and oblasts. The decree set a seven-day term for food aid which was to be provided from central sources. On 20 February 1933, the Dnipropetrovsk oblast received 1.2 million poods of food aid, Odessa received 800 thousand, and Kharkiv received 300 thousand. The Kiev oblast was allocated 6 million poods by 18 March. The Ukrainian authorities also provided aid, but it was limited by available resources. In order to assist orphaned children, the Ukrainian GPU and People's Commissariat for Health created a special commission, which established a network of kindergartens where children could get food. Urban areas affected by food shortage adhered to a rationing system. On 20 March 1933, Stalin signed a decree which lowered the monthly milling levy in Ukraine by 14 thousand tons, which was to be redistributed as an additional bread supply "for students, small towns and small enterprises in large cities and specially in Kiev." However, food aid distribution was not managed effectively and was poorly redistributed by regional and local authorities.
After the first wave of hunger in February and March, Ukrainian authorities met with a second wave of hunger and starvation in April and May, specifically in the Kiev and Kharkiv oblasts. The situation was aggravated by the extended winter. Between February and June 1933, thirty-five Politburo decisions and Sovnarkom decrees authorized the issue of a total of 35.19 million poods (576,400 tonnes),[114] or more than half of total aid to Soviet agriculture as a whole. 1.1 million tonnes were provided by central Soviet authorities in winter and spring 1933, among them grain and seeds for Ukrainian SSR peasants, kolhozes, and sovhozes. Such figures did not include grain and flour aid provided for the urban population and children, or aid from local sources. In Russia, Stalin personally authorized distribution of aid in answer to a request by Michail Aleksandrovich Sholokhov, whose own district was stricken. On 6 April 1933, Sholokhov, who lived in the Vesenskii district (Kuban, Russian SFSR), wrote at length to Stalin, describing the famine conditions and urging him to provide grain. Stalin received the letter on 15 April 1933, and the Politburo granted 700 tons of grain to that district on 6 April 1933. Stalin sent a telegram to Sholokhov stating: "We will do everything required. Inform size of necessary help. State a figure." Sholokhov replied on the same day, and on 22 April 1933, the day on which Stalin received the second letter, Stalin scolded him: "You should have sent your answer not by letter but by telegram. Time was wasted."[115] Stalin also later reprimanded Sholokhov for failing to recognize perceived sabotage within his district; this was the only instance that a specific amount of aid was given to a specific district. Other appeals were not successful, and many desperate pleas were cut back or rejected.[116]
Documents from Soviet archives indicate that the aid distribution was made selectively to the most affected areas, and during the spring months, such assistance was the goal of the relief effort. A special resolution of the Central Committee of the Communist Party (Bolshevik) of Ukraine for the Kiev Oblast from 31 March 1933[117] ordered peasants to be hospitalized with either ailing or recovering patients. The resolution ordered improved nutrition within the limits of available resources so that they could be sent out into the fields to sow the new crop as soon as possible. [118] The food was dispensed according to special resolutions from government bodies, and additional food was given in the field where the labourers worked.
The last Politiburo's decision of the All-Union Communist Party (Bolsheviks) about food aid to the whole of the Ukrainian SSR was issued on 13 June 1933. Separate orders about food aid for regions of Ukraine appeared by the end of June through early July 1933 for the Dnipropetrovsk, Vinnytsia, and Kiev regions. For the kolkhozes of the Kharkiv region, assistance was provided by end of July 1933 (Politburo decision dated 20 July 1933).[119]
The distribution of food aid in the wake of the famine was selective in both Ukraine and Kazakhstan. Grain producing oblasts in Ukraine such as Dnipropetrovsk were given more aid at an earlier time than more severely affected regions like Kharkiv which produced less grain.[45] That time around city of Dnipropetrovsk had a number of industrial objects being launched, such as Dneprospetsstal, which was put into operation in October 1932 [<nowiki/>[[Dneprospetsstal]] was a required component [120] for DneproHES, which was also put into operation in October 1932 [121] and according to propaganda was "the greatest soviet wonder and the communism triumph" [122] ] . Joseph Stalin had quoted Vladimir Lenin during the famine declaring: "He who does not work, neither shall he eat."[123] This perspective is argued by Michael Ellman to have influenced official policy during the famine, with those deemed to be idlers being disfavored in aid distribution as compared to those deemed "conscientiously working collective farmers";[28] in this vein, Olga Andriewsky states that Soviet archives indicate that aid in Ukraine was primarily distributed to preserve the collective farm system and only the most productive workers were prioritized for receiving it.[124] Food rationing in Ukraine was determined by city categories (where one lived, with capitals and industrial centers being given preferential distribution), occupational categories (with industrial and railroad workers being prioritized over blue collar workers and intelligentsia), status in the family unit (with employed persons being entitled to higher rations than dependents and the elderly), and type of workplace in relation to industrialization (with those who worked in industrial endeavors near steel mills being preferred in distribution over those who worked in rural areas or in food).[125] According to James Abbe, who visited Ukraine at that time, while the Soviet government insisted on him as well as other foreigners to sign an affidavit stating that "they had seen no forced labor in the Ukraine",[126] "only the actual industrial workers had received enough to eat and even their families had suffered".[127] Describing the coal mines he visited in Donetsk region, James Abbe mentions: "The next day we went into the question of forced labor. Of course, the armed soldiers situated in the mine shafts, power houses and tipples had bayonets fastened to their rifles and revolvers strapped to their belts; but they were doubtless guarding the property — though the superintendent failed to tell us what they were guarding the mines against. Anyhow, the system of issuing and revoking food cards is far more sinister and effective than bayonets".[128]
The discrimination in aid was arguably even worse in Kazakhstan, where Europeans had disproportionate power in the party which has been argued to be a cause of why indigenous nomads suffered the worst part of the collectivization process rather than the European sections of the country[129] (note: according to Jurij Lawrynenko, by 1929 the Ukrainian membership in the CPbU had risen to 52.8 per cent,[130] however many members were purged for reporting on hunger). During the famine, some ethnic Kazakhs were expelled from their land to make room for 200,000 forced settlers and Gulag prisoners, and some of the little Kazakh food went to such prisoners and settlers as well. Food aid to the Kazakhs was selectively distributed to eliminate class enemies such as the bais. Despite orders from above to the contrary, many Kazakhs were denied food aid as local officials considered them unproductive, and aid was provided to European workers in the country instead. Yet, according to Robert Conquest, the soviet policies have resulted into millions of death "among the deportees in particular, but also among the unreported in certain areas such as Kazakhstan" [<ref>{{Cite book |last=Conquest |first=Robert |url=https://books.google.com/books?id=Bp31GmfH-6YC |title=The Harvest of Sorrow: Soviet Collectivization and the Terror-famine |date=1986 |publisher=Oxford University Press |isbn=978-0-19-505180-3 |page=4 |language=en}}</ref>]. According to Conquest, when enforcing the settlements of tribes the party has been explicitly stated the goal to "eradicate the economic and cultural anachronisms of the nationalities" or more specifically "destroy bai semi-feudalist" [further, the [[15th Congress of the All-Union Communist Party (Bolsheviks)|15th Communist Congress]] is referenced for similar statements] and turn Kazakhstan into the food-producing reserve for Soviet Siberia and Far East.[131] He also references Trotsky saying that "Goloshchyokin, the leading party of Kazakhstan preaches civil peace in Russian village and civil war in the aul".[132] Near the end of the Kazakh famine, Filipp Goloshchyokin was replaced with Levon Mirzoyan, who was repressive particularly toward famine refugees and denied food aid to areas run by cadres who asked for more food for their regions using "teary telegrams"; in one instance under Mirzoyan's rule, a plenipotentiary shoved food aid documents into his pocket and had a wedding celebration instead of transferring them for a whole month, while hundreds of Kazakhs starved.
Another note made by Robert Conquest is that, while it was omitted by most Soviet studies, at least one has mentioned resistance of Kazakhs to soviet policies and party activists by armed groups and Basmachi guerrilla.[133]
See also: Basmachi movement.
Some well-known journalists, most notably Walter Duranty of The New York Times, downplayed the famine and its death toll.[134] In 1932, he received the Pulitzer Prize for Correspondence for his coverage of the Soviet Union's first five-year plan and was considered the most expert Western journalist to cover the famine. In the article "Russians Hungry, But Not Starving", he responded to an account of starvation in Ukraine and, while acknowledging that there was widespread malnutrition in certain areas of the Soviet Union, including parts of the North Caucasus and lower Volga Region, generally disagreed with the scale of the starvation and claimed that there was no famine.[135] Duranty's coverage led directly to Franklin D. Roosevelt officially recognizing the Soviet Union in 1933 and revoked the United States' official recognition of an independent Ukraine.[136] A similar position was taken by the French prime minister Édouard Herriot, who toured the territory of Ukraine during his stay in the Soviet Union. Other Western journalists reported on the famine at the time, including Malcolm Muggeridge and Gareth Jones, who both severely criticised Duranty's account and were later banned from returning to the Soviet Union.[137]
As a child, Mikhail Gorbachev experienced the Soviet famine in Stavropol Krai, Russia. He recalled in a memoir that "In that terrible year [in 1933] nearly half the population of my native village, Privolnoye, starved to death, including two sisters and one brother of my father."[138]
Members of the international community have denounced the Soviet government for the events of the years 1932–1933; however, the classification of the Ukrainian famine as a genocide is a subject of debate. A comprehensive criticism is presented by Michael Ellman in the article "Stalin and the Soviet Famine of 1932–1933 Revisited" published in the journal Europe-Asia Studies.[28] Ellman refers to the Genocide Convention, which specifies that genocide is the destruction "in whole or in part" of a national group and "any acts committed with intent to destroy, in whole or in part, a national, ethnical, racial or religious group".[139] The reasons for the famine are claimed to have been rooted in the industrialization and widespread collectivization of farms that involved escalating taxes, grain-delivery quotas, and dispossession of all property. The latter was met with resistance that was answered by "imposition of ever higher delivery quotas and confiscation of foodstuffs."[140] As people were left with insufficient amount of food after the procurement, the famine occurred. Therefore, the famine occurred largely due to the policies that favored the goals of collectivization and industrialization rather than the deliberate attempt to destroy the Kazakhs or Ukrainians as a people.[28]
In , Pulitzer Prize winner Anne Applebaum says that the UN definition of genocide is overly narrow due to the Soviet influence on the Genocide Convention. Instead of a broad definition that would have included the Soviet crimes against kulaks and Ukrainians, Applebaum writes that genocide "came to mean the physical elimination of an entire ethnic group, in a manner similar to the Holocaust. The Holodomor does not meet that criterion ... This is hardly surprising, given that the Soviet Union itself helped shape the language precisely in order to prevent Soviet crimes, including the Holodomor, from being classified as 'genocide.'" Applebaum further states: "The accumulation of evidence means that it matters less, nowadays, whether the 1932–1933 famine is called a genocide, a crime against humanity, or simply an act of mass terror. Whatever the definition, it was a horrific assault, carried out by a government against its own people ... That the famine happened, that it was deliberate, and that it was part of a political plan to undermine Ukrainian identity is becoming more widely accepted, in Ukraine as well as in the West, whether or not an international court confirms it."[141]
It has been estimated that between 3.3 and 3.9 million died in Ukraine, between 2 and 3 million died in Russia,[142] and 1.5–2 million (1.3 million of whom were ethnic Kazakhs) died in Kazakhstan.[143] [144] [145] [146] In addition to the Kazakh famine of 1919–1922, these events saw Kazakhstan lose more than half of its population within 15 years. The famine made Kazakhs a minority in their own republic. Before the famine, around 60% of the republic's population were Kazakhs; after the famine, only around 38% of the republic's population were Kazakhs.[36] [147]
The exact number of deaths is hard to determine due to a lack of records,[148] [149] but the number increases significantly when the deaths in Ukrainian-majority Kuban region of Russia are included. Older estimates are still often cited in political commentary.[150] In 1987, Robert Conquest had cited a number of Kazakhstan losses of one million; a large number of nomadic Kazakhs had roamed abroad, mostly to China and Mongolia. In 1993, "Population Dynamics: Consequences of Regular and Irregular Changes" reported that "general collectivization and repressions connected with it, as well as the 1933 famine, may be responsible for 7 million deaths."[151] In 2007, David R. Marples estimated that 7.5 million people died as a result of the famine in Soviet Ukraine, of which 4 million were ethnic Ukrainians.[152] According to the findings of the Court of Appeal of Kyiv in 2010, the demographic losses which were due to the famine amounted to 10 million, of which 3.9 million were direct famine deaths, and an additional birth deficit of 6.1 million.[148] Later in 2010, Timothy Snyder estimated that around 3.3 million people died in total in Ukraine. In 2013, it was said that total excess deaths in Ukraine could not have exceeded 2.9 million.[153]
Other estimates of famine deaths are as follows:
uk:Кульчицький Станіслав Владиславович
. The Ukrainian Holodomor against the Background of the Communist Onslaught, 1929–1938 . September 2017 . Holodomor Research and Education Consortium . Ali . Kinsella . Marta D. . Olynyk . https://web.archive.org/web/20210111015422/https://holodomor.ca/wp-content/uploads/2017/09/Kulchytsky-Holodomor-and-Communist-Onslaught.pdf . 11 January 2021.uk:Кульчицький Станіслав Владиславович
. Chomu vidbuvsya Holodomor – Stanislav Kulʹchytsʹkyy . uk:Чому відбувся Голодомор – Станіслав Кульчицький . Why did the Holodomor happen – Stanislav Kulchytsky . 27 November 2020 . 27 April 2022 . uk . https://web.archive.org/web/20211202162453/https://localhistory.org.ua/videos/bez-bromu/golodomor-stanislav-kulchitskii/ . 2 December 2021.uk:Кульчицький Станіслав Владиславович
. uk:гoлoд 1932–1933 pp. в Україні як геноцид: мовою документів, очима свідків . Holod 1932–1933 pp. v Ukrayini yak henotsyd: movoyu dokumentiv, ochyma svidkiv . Famine 1932–1933 pp. in Ukraine as genocide: in the language of documents, through the eyes of witnesses . 2008 . uk .on page 437… “It was not until the autumn of 1932 that the restoration of proper crop rotation received the strong support of the authorities (see pp. 231–4). Meanwhile, much damage had been done. Such a dramatic expansion of sown area and reduction of fallow, without improved crop rotation and the careful introduction of alternative means for rejuvenating the soil with fertilisers or manure, was bound to lead to the reduction of yields and an increased likelihood of crop diseases. By 1932, in many regions, and particularly in Ukraine, soil exhaustion and crop diseases were widespread.”
