Siron (food) explained
| Siron |
| Country: | Turkey |
| Region: | Black Sea |
| Course: | pasta, börek |
| Main Ingredient: | yufka, salty yoghurt, butter and garlic |
Siron, Ziron, Sinor or Silor is a pasta dish made with yufka, salty yoghurt, butter and garlic. Its name varies from city to city, from region to region. It is shared by Laz people,[1] Pontic Greeks,[2] and Turks.
Regional siron styles
See also
Notes and References
- Çoşan . Dilek . Seçim . Yılmaz . DOĞU KARADENİZ BÖLGESİNDE YAŞAYAN LAZ TOPLULUKLARININ DİLİ, GELENEKLERİ VE MUTFAK KÜLTÜRÜ ÜZERİNE BİR ARAŞTIRMA . Karadeniz . March 2020 . 11 . 45 . 134 . 10.17498/kdeniz.658023 . A Research on the Language, Cultural Traditions, and Cuisine of Laz Communities Living in the Eastern Black Sea Region . Research Gate . Turkish . 1308-6200. free .
- Web site: Σιρόν με πασκιτάν. Ποντιακά ζυμαρικά . Pontos News . Greek . March 11, 2013.
- Web site: Gümüşhane Sironu . Turk Patent . https://web.archive.org/web/20200628215617/https://www.ci.gov.tr/cografi-isaretler/detay/38116 . June 28, 2020 . Turkish . dead.
- Web site: Gümüşhane Sironu . Turk Patent . https://web.archive.org/web/20200628215628/https://www.ci.gov.tr/Files/GeographicalSigns/222.pdf . June 28, 2020 . Turkish . dead.
- Web site: Siron - Denizli . Kültür Portalı . https://web.archive.org/web/20211230155734/https://www.kulturportali.gov.tr/turkiye/denizli/neyenir/sron . December 30, 2021 . Turkish . dead.
- Web site: Siron - Giresun . Kültür Portalı . https://web.archive.org/web/20211230161610/https://www.kulturportali.gov.tr/turkiye/giresun/neyenir/siron655445 . December 30, 2021 . Turkish . dead.
