Saccharomyces florentinus explained

Saccharomyces florentinus is a yeast which was previously known as Saccharomyces pyriformis.

It is a component of the ginger beer plant used in the making of traditional ginger beer.^[1]

Notes and References

1. Web site: Ginger — ginger beer plant . Plant Cultures . 16 June 2006 . 2012-09-15 . dead . https://web.archive.org/web/20121021090019/http://www.kew.org/plant-cultures/plants/ginger_food_ginger_beer_plant.html . 21 October 2012 .