Saccharibacillus Explained

Saccharibacillus is a genus of bacteria from the family of Paenibacillaceae.^{[1] [2]}

Further reading

• Rivas . R . García-Fraile . P . Zurdo-Piñeiro . JL . Mateos . PF . Martínez-Molina . E . Bedmar . EJ . Sánchez-Raya . J . Velázquez . E . Saccharibacillus sacchari gen. nov., sp. nov., isolated from sugar cane. . International Journal of Systematic and Evolutionary Microbiology . August 2008 . 58 . Pt 8 . 1850–4 . 10.1099/ijs.0.65499-0 . 18676467. free .
• Han . H . Gao . S . Wang . Q . He . LY . Sheng . XF . Saccharibacillus qingshengii sp. nov., isolated from a lead-cadmium tailing. . International Journal of Systematic and Evolutionary Microbiology . November 2016 . 66 . 11 . 4645–4649 . 10.1099/ijsem.0.001404 . 27514529. free .

Notes and References

1. Parker . Charles Thomas . Wigley . Sarah . Garrity . George M . Taxonomic Abstract for the genera. . The NamesforLife Abstracts . 1 January 2003 . 10.1601/tx.13141 . 2024-04-17 . en.
2. Book: Falkiewicz-Dulik . Michalina . Janda . Katarzyna . Wypych . George . Handbook of Material Biodegradation, Biodeterioration, and Biostablization . 2015 . Elsevier . 9781927885024 . en.