Raventós i Blanc explained

Raventós i Blanc
Founded:1497
Industry:Winery
Location:Pl. del Roure, s/n
Location City:08770 Sant Sadurní d'Anoia
Location Country:Spain

Raventós i Blanc is a Catalan winery and family business founded in 1497 in Sant Sadurní d'Anoia, Penedès, Catalonia, Spain,[1] a wine region known for Cava sparkling wine.

The estate of the Raventós family covers about 90 hectares of vineyards and woodlands. The winery produces natural wine.[2] Pepe Raventós is the twenty-first generation of his family to work the estate. In 1872, Josep Raventós Fatjó made the first bottle-fermented wine in Spain using native Spanish grape varieties.

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Notes and References

  1. Web site: Wine of the Week: Raventós i Blanc "L'hereu" Brut. Martin D.. Redmond. 24 July 2014. 25 February 2017.
  2. Web site: Raventos i Blanc. 17 February 2014. 25 February 2017.