Psychrobacter jeotgali explained

Psychrobacter jeotgali is a species of bacteria^[1] named after jeotgal, a traditional Korean fermented seafood, where it was first isolated. It is a Gram-negative, non-motile, non-spore-forming, and moderately halophilic coccus. The type strain is YKJ-103^T (=KCCM 41559^T =JCM 11463^T).

Further reading

• Whitman, William B., et al., eds. Bergey's manual® of systematic bacteriology. Vol. 5. Springer, 2012.
• Dworkin, Martin, and Stanley Falkow, eds. The Prokaryotes: Vol. 6: Proteobacteria: Gamma Subclass. Vol. 6. Springer, 2006.
• Bowman. John P.. The Genus Psychrobacter. 2006. 920–930. 10.1007/0-387-30746-X_35. The Prokaryotes.

External links

• LPSN
• Type strain of Psychrobacter jeotgali at BacDive - the Bacterial Diversity Metadatabase

Notes and References

1. Yoon. J.-H.. Psychrobacter jeotgali sp. nov., isolated from jeotgal, a traditional Korean fermented seafood. International Journal of Systematic and Evolutionary Microbiology. 53. 2. 2003. 449–454. 1466-5026. 10.1099/ijs.0.02242-0. 12710611. free.