| Poultry Science Association | |
| Logo Alt: | Poultry Science Association |
| Abbreviation: | PSA |
| Founder: | James E. Rice |
| Founding Location: | Cornell University |
| Defunct: | --> |
| Type: | Professional association |
| Vat Id: | (for European organizations) --> |
| Purpose: | "…advancing the discovery, dissemination and application of knowledge in the poultry sciences." |
| Headquarters: | Champaign, Illinois |
| Coordinates: | 40.1161°N -88.3118°W |
| Product: | --> |
| Method: | --> |
| Fields: | Poultry science |
| Membership: | 1800 |
| Membership Year: | 2022 |
| Languages: | --> |
| Owners: | --> |
| Leader Title: | President |
| Leader Name: | Tom E. Porter |
| Leader Title2: | Secretary-Treasurer |
| Leader Name2: | Douglas F. Britton |
| Leader Title3: | First Vice President |
| Leader Name3: | Brian D. Fairchild |
| Leader Title4: | Second Vice President |
| Leader Name4: | Martin J. Zuidhof |
| Publication: | --> |
| Parent Organisation: | --> |
| Former Name: | --> |
| Footnotes: | [1] |
The Poultry Science Association (PSA) is an American non-profit professional organization for the advancement of poultry science. Founded in 1908,[2] the PSA is headquartered in Champaign, Illinois.
Consisting of 1800 members, PSA is involved in research, education, nutrition, and processing of poultry-based products, including chicken, quail, turkey, and duck. Its two journals are Poultry Science and Journal of Applied Poultry Research.[3]
Its youngest ever President was Prof Frederick Hutt of the University of Minnesota in 1932 (then aged 34).[4]