Ponganalu Explained

Ponganalu
Country:India
Region:Andhra Pradesh
Type:Snack

Ponganalu (పొంగనాలు) is a traditional snack item of Andhra Pradesh, Telangana and Karnataka. It is a fluffy and smooth food item.[1] It is sometimes stuffed with onions, corn or coriander for taste. It is taken in combination with peanut or pudina chutney. It uses same ingredients as dosa. Some of the famous hotels are found in Hyderabad for these delicious snack, like Anil's Ponganalu point.

Notes and References

  1. Web site: Erusu. Padmalata. Ponganalu. Padma's Kitchen. 9 July 2015. 15 July 2009.