Pideli köfte explained

Pideli köfte
Country:	Ottoman Empire
Region:	Bursa
Served:	Hot
Main Ingredient:	köfte, tomato sauce, pita bread, melted sheep butter and yogurt
Calories:	800—1000

Pideli köfte is one of the best-known dishes of Turkey.

The dish consists of köfte topped with hot tomato sauce over pieces of pita bread and generously slathered with melted sheep's milk butter and yogurt. Tomato sauce and melted butter are generally poured over the dish, at the table.^{[1] [2] [3]}

Regional Pideli köfte styles

• Manisa kebabı
• Balaban kebabı
• Köftender

See also

• List of kebabs

Notes and References

1. Web site: Pideli köfte nasıl yapılır?. 2021-05-11. www.haberturk.com. tr. 2024-06-06. https://archive.today/20240606230654/https://www.haberturk.com/pideli-kofte-nasil-yapilir-bursa-usulu-pideli-kofte-tarifi-3029334. live.
2. Web site: bakkaya. bakkaya. Pideli köfte nasıl yapılır? En pratik pideli köfte tarifi, yapılışı,.... 2021-05-11. Posta. tr. 2024-06-06. https://archive.today/20240606230748/https://www.posta.com.tr/yasam/yemek/pideli-kofte-nasil-yapilir-en-pratik-pideli-kofte-tarifi-yapilisi-malzemeler-puf-noktasi-2294804. live.
3. Web site: Acunn. Acunn.com. Pideli köfte nasıl yapılır? 21 Kasım MasterChef 2020 evde pideli köfte tarifi, malzemeler, püf noktası. 2021-05-11. www.acunn.com. tr. 2021-05-11. https://web.archive.org/web/20210511232149/https://www.acunn.com/yemek/pideli-kofte-nasil-yapilir-21-kasim-masterchef-2020-evde-pideli-kofte-tarifi-malzemeler-puf-noktasi-1186942-haber. live.