Penicillium thiersii explained

Penicillium thiersii is a species of fungus in the genus Penicillium which was isolated from a wood decay fungi (Hypoxylon) in Wisconsin in North America.[1] [2] Penicillium thiersii produces thiersindole A, thiersindole B, thiersindole C, oxalicine A and oxalicine B[3] [4] [5]

Further reading

Notes and References

  1. https://www.uniprot.org/taxonomy/116978 UniProt
  2. 21148952. 2004. Peterson. S. W.. Penicillium thiersii, Penicillium angulare and Penicillium decaturense, new species isolated from wood-decay fungi in North America and their phylogenetic placement from multilocus DNA sequence analysis. Mycologia. 96. 6. 1280–93. Bayer. E. M.. Wicklow. D. T. . 10.2307/3762145.
  3. 10.1021/np0496486. 15787428. Antiinsectan Decaturin and Oxalicine Analogues from Penicilliumthiersii. Journal of Natural Products. 68. 3. 319. 2005. Li. Chen. Gloer. James B.. Wicklow. Donald T.. Dowd. Patrick F..
  4. Book: Christian P. Kubicek, Irina S. Druzhinina . Environmental and Microbial Relationships volume 4 . Springer Science & Business Media . 2007 . 3-540-71839-7.
  5. 10.1021/np030192m. 14510604. Thiersindoles A−C: New Indole Diterpenoids from Penicillium thiersii. Journal of Natural Products. 66. 9. 1232. 2003. Li. Chen. Gloer. James B.. Wicklow. Donald T..