Penicillium gorlenkoanum explained

Penicillium gorlenkoanum is a species of the genus of Penicillium which produces citrinin, costaclavine and epicostaclavine.^{[1] [2] [3] [4]}

Further reading

• Book: Vladimir Kren, Ladislav Cvak . Ergot: The Genus Claviceps . CRC Press . 2003 . 0203304195.
• 10.1007/s13225-010-0047-z. Taxonomy of Penicillium citrinum and related species. Fungal Diversity. 44. 117. 2010. Houbraken . J. A. M. P. . Frisvad . J. C. . Samson . R. A. . free.

Notes and References

1. https://www.uniprot.org/taxonomy/911730 UniProt
2. 6748974. 1984. Stefanova-Avramova. L. N.. Effect of the cultivation conditions on alkaloid biosynthesis by Penicillium gorlenkoanum. Mikrobiologiia. 53. 3. 437–41. Kozlovskiĭ. A. G..
3. Book: S De Saeger . Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed . Elsevier . 2011 . 0857090976.
4. Book: Arnold Brossi . The Alkaloids: Chemistry and Pharmacology V38: Chemistry and Pharmacology, Band 38 . Academic Press . 1990 . 0080865623.