Penicillium aurantiogriseum explained
Penicillium aurantiogriseum is a plant pathogen infecting asparagus and strawberry. Chemical compounds isolated from Penicillium aurantiogriseum include anicequol[1] and auranthine.[2]
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Notes and References
- 10.7164/antibiotics.55.371. Anicequol, a Novel Inhibitor for Anchorage-independent Growth of Tumor Cells from Penicillium aurantiogriseum Dierckx TP-F0213. The Journal of Antibiotics. 55. 4. 371–6. 2002. Igarashi . Y. . Sekine . A. . Fukazawa . H. . Uehara . Y. . Yamaguchi . K. . Endo . Y. . Okuda . T. . Furumai . T. . Oki . T. . 12061544. free .
- 10.1039/P19860001891. Auranthine, a new benzodiazepinone metabolite of Penicillium aurantiogriseum. Journal of the Chemical Society, Perkin Transactions 1. 1891. 1986. Yeulet. Stephanie E. Mantle. Peter G. Bilton. John N. Rzepa. Henry S. Sheppard. Richard N.