Peaches and cream explained

Peaches and cream
Type:Dessert
Main Ingredient:Peaches, cream

Peaches and cream is made by pouring a little cream over sliced peaches. It can also be made adding a spoonful of whipped cream on top of the sliced peaches.[1] [2] It is usually served as a dessert, but can also be served for breakfast. It is popular in the USA (especially in the South) and in other countries.[3] It is traditionally served in the summer when peaches are in season.

It is sometimes served at ice cream stands and float shops. Some types of hard candy, such as Creme Savers, also offer a peaches and cream flavor.

See also

Notes and References

  1. Book: Alexander, Kelly . Peaches . University of North Carolina Press . 2013 . 9781469601984 . 13 . en.
  2. Book: Matsko Hood, Karen Jean . Peach Delights Cookbook . Whispering Pine Press International . 2014 . 9781596497788 . 95 . en.
  3. Book: Viviani, Fabio . Fabio's 30-Minute Italian . St. Martin's Press . 2017 . 9781250109965 . New York . 221 . en.