| Parlick Fell | |
| Country: | England |
| Region: | Lancashire |
| Town: | Longridge |
| Source: | Sheep |
Parlick Fell is a cheese made from sheep milk in Longridge, Lancashire, England.[1] It is a white cheese with a semi-soft, crumbly texture and a tangy, nutty flavour.[2]
The cheese is made by Singletons & Co.[3] It is named after Parlick, one of the hills at the southern end of the Bowland Fells, on which sheep owned by Simon Stott are grazed.