Nutriomics Explained
Nutriomics is the science that studies the food and nutrition domains comprehensively to improve consumer's well-being and health.[1] More specifically Nutriomics approaches are used to evaluate the effects of different diets to promote health and modulate the risk of disease development.[2]
See also
External links
Notes and References
- Book: https://link.springer.com/chapter/10.1007/978-3-319-43033-1_1. 10.1007/978-3-319-43033-1_1. What Are Omics Sciences?. Periparturient Diseases of Dairy Cows. 2017. Vailati-Riboni. Mario. Palombo. Valentino. Loor. Juan J.. 1–7. 978-3-319-43031-7.
- Web site: Nutriomics Studies in Diabetes Research.