Nepal Dairy Explained

Nepal Dairy
Type:Dairy
Founded:1980
Founder:Dr. Heramba B. Rajbhandary
Hq Location Country:Nepal

Nepal Dairy, popularly known as ND's, is the largest ice-cream manufacturing company of Nepal.[1] It was established in 1980 as a cottage dairy in Mahaboudha, Kathmandu.[2] Initially, it used to sell yogurt in clay pots. Besides dairy produces, currently, it produces cheese, pizzas and pastries. [3] [4] The dairy gets milk from Dhapakhel, Panauti, Dhulikhel and Panchkhal. [5]

History

The company was established by Dr. Heramba B. Rajbhandary in 1980, after his PhD in Dairy technology, to ease the shortage of processed milk in Kathmandu. [6] Initially, it used to sell yougurt. Later, it diversified to produce various products. The company, currently, sells about 17 flavours of ice-cream and is considered one of the main industry to supply ice-cream.[7]

Social significance

Nepal Dairy started to train college students for dairy processing with aim to set up Nepal Diary Institute of Technology and Management and provide experience to the younger generation.[6]

Recognition

See also

External links

Notes and References

  1. Web site: Ice cream makers get into action as summer starts. 2021-01-26.
  2. Web site: Nepal Dairy trains youth. Dairy Industries International. 2021-01-26.
  3. Web site: About Us. Nepal Dairy Pvt. Ltd.. 2021-01-26.
  4. Web site: Nepal dairy Pvt. Ltd Uno. 2021-01-26.
  5. Web site: Ice cream is hot- Nepali Times. 2021-01-26.
  6. Web site: Nepal Dairy's river of milk - Nepali Times. 2021-01-26.
  7. Web site: Summer stirs ice cream makers into action. 2021-01-26.

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