Muricauda lutaonensis explained

Muricauda lutaonensis is a Gram-negative, aerobic, rod-shaped moderately thermophilic and non-motile bacterium of the genus Muricauda which has been isolated from a hot spring on Green Island off the coast of Taiwan.[1] [2] The strain CC-HSB-11 of Muricauda lutaonensis produces zeaxanthin.[3]

References

  1. Web site: Muricauda lutaonensis. uniprot.org. 2016-08-18.
  2. Arun. AB. Chen. WM. Lai. WA. Chao. JH. Rekha. PD. Shen. FT. Singh. S. Young. CC. Muricauda lutaonensis sp. nov., a moderate thermophile isolated from a coastal hot spring.. International Journal of Systematic and Evolutionary Microbiology. November 2009. 59. Pt 11. 2738–42. 10.1099/ijs.0.007930-0. 19625419. free.
  3. Book: Ameta. edited by Suresh C.. Ameta. Rakshit. Green chemistry : fundamentals and applications. 2013. Apple Academic Press, Inc. Waretown, NJ. 978-1-926895-43-7.

External links

Further reading