Mount Veeder AVA | |
Type: | American Viticultural Area |
Year: | 1993 [1] |
Country: | United States |
Part Of: | Napa Valley AVA |
Similar: | Atlas Peak AVA, Calistoga AVA, Chiles Valley AVA, Diamond Mountain District AVA, Howell Mountain AVA, Los Carneros AVA, Oak Knoll District of Napa Valley AVA, Oakville AVA, Rutherford AVA, Spring Mountain District AVA, St. Helena AVA, Stags Leap District AVA, Wild Horse Valley AVA, Yountville AVA |
Total Size: | 15000acres [2] |
Planted: | 1000acres |
Varietals: | Cabernet Franc, Cabernet Sauvignon, Chardonnay, Malbec, Merlot, Petite Sirah, Syrah, Viognier, Zinfandel |
Mount Veeder AVA is an American Viticultural Area located within Napa Valley AVA among the Mayacamas Mountains. The boundaries of this appellation include 251NaN1 with 1000acres planted on thin volcanic soil. Many vineyards are found on the steep mountain face some as steep as 30°. The steepness of the angle gives the vineyards benefits of more direct sunlight and better drainage.
The unique sense of place, or terroir of Mount Veeder AVA produces wines that are typically powerful in structure - depending on how they are made and how the vines are tended. For example, Cabernet Sauvignon grown on the mountain commonly shows "briary" flavors, moderate to bold tannins and herbal, floral aromatics. With the increasing interest in wine in America, wines grown in sub appellation AVA's such as Mount Veeder are gaining recognition for their unique sense of terroir.[2]
Cases produced: approximately 40,000 per vintage, about 1.3% of total Napa Valley production.
Wineries & Growers: There are 35 vintners producing wines from the Mount Veeder AVA. Alpha Omega, Black Stallion, Domaine Chandon, Hess, Mayacamas winery, Rudd and The Vice to name a few.