Morro and Jasp explained
Morro and Jasp are a Canadian clown duo created by Heather Marie Annis, Byron Laviolette and Amy Lee. Based in Toronto, Canada, they produce live theatre productions, web videos, cook books and video games under the banner of U.N.I.T. Productions.
Awards
- 2012:Dora Mavor Moore Award for "Outstanding Performance" in the Independent theatre category[1]
2014:Canadian Comedy Award for "Best Variety Act"[2]
2016:Gourmand Cookbook Award for "Most Innovative Cookbook" (Book: Eat your heart out with Morro and Jasp. 2013. Tightrope. 978-1926639727.)[3]
References
- http://www.stage-door.com/Theatre/2015/Entries/2015/7/1_Morro_and_Jasp_Do_Puberty.html
- http://www.stage-door.com/Theatre/2015/Entries/2015/5/15_Morro_and_Jasp__9-5.html
- https://nowtoronto.com/stage/fringe-review-morro-and-jasp-do-puberty/
- http://www.twisitheatreblog.com/archives/2536
- http://torontoist.com/2015/07/torontoist-hits-the-fringe/
- http://www.vueweekly.com/best_of_the_fringe/
- https://edinburghfestival.list.co.uk/article/74197-morro-and-jasp-do-puberty/
- http://www.broadwaybaby.com/shows/morro-and-jasp-do-puberty/706684
- https://www.theglobeandmail.com/arts/theatre-and-performance/theatre-reviews/morro-and-jasp-9-5-clown-sisters-are-invariably-sentimental/article24457562/
- https://www.thestar.com/entertainment/stage/2015/05/16/clown-duo-morro-and-jasp-take-on-the-working-world.html
- https://nowtoronto.com/stage/review%3A-morro-and-jasp%3A-9-5/
- https://nowtoronto.com/stage/theatre/of-mice-and-morro-and-jasp/
- https://www.theglobeandmail.com/arts/theatre-and-performance/torontos-top-10-theatre-productions-in-2014/article22071247/
- http://www.cbc.ca/manitoba/scene/theatre/2012/07/26/fringe-the-cbc-review-crews-favourite-show-of-fringe-12/
Notes and References
- Web site: Dora Awards TAPA . tapa.ca . dead . https://web.archive.org/web/20150524114021/http://tapa.ca/dora-awards/ . 2015-05-24.
- Web site: Nominations & Awards Archives Canadian Comedy Awards. canadiancomedyawards.org. 21 September 2016.
- Web site: Cookbooks and Food Culture Shortlist 2016 .
