| Molkosan | |
| Producttype: | Prebiotics |
| Currentowner: | A.Vogel |
| Country: | Switzerland |
| Molkosan | |
| Kj: | 42 |
| Carbs: | 1 g |
| Sugars: | 5 g |
| Fibre: | 0 g |
| Fat: | 0 g |
| Protein: | 0 g |
| Vita Ug: | 0 |
| Vitc Mg: | 0 |
| Iron Mg: | 0.7 |
| Sodium Mg: | 10 |
Molkosan is the brand name of a fermented prebiotic organic whey product made from organic milk from Swiss cows in Switzerland by A.Vogel. It contains lactic acid.
A study at University of Aberdeen, UK shows that daily fermented whey consumption alters the fecal short-chain fatty acid profile in healthy adults.[1]
Alfred Vogel founded the company Bioforce in 1963 in Appenzell.