| Mie cakalang | |
| Country: | Indonesia |
| Region: | Manado, North Sulawesi |
| Course: | Main course |
| Served: | Hot |
| Main Ingredient: | Noodle, skipjack tuna, choy sum, scallion, shallot, garlic |
Mie cakalang is a traditional Indonesian skipjack tuna noodle soup from Manado, North Sulawesi, Indonesia.[1] Mie means "noodle", while cakalang is Manado dialect for "skipjack tuna".
The noodle soup is noted for its savoury cakalang fish aroma. Its ingredients includes yellow noodle, skipjack tuna, choy sum, cabbages, chili pepper, scallion, shallot and garlic.[2]