Methylobacterium gregans explained
Methylobacterium gregans is a Gram-negative, strictly aerobic, facultatively methylotrophic and non-spore-forming bacteria from the genus of Methylobacterium which has been isolated from water samples from food factories in Japan.[1] [2]
Further reading
- Kato. Y. Asahara. M. Goto. K. Kasai. H. Yokota. A. Methylobacterium persicinum sp. nov., Methylobacterium komagatae sp. nov., Methylobacterium brachiatum sp. nov., Methylobacterium tardum sp. nov. and Methylobacterium gregans sp. nov., isolated from freshwater.. International Journal of Systematic and Evolutionary Microbiology. May 2008. 58. Pt 5. 1134–41. 18450702. 10.1099/ijs.0.65583-0. free.
- Book: Stephane. Compant. Florence. Mathieu. Biocontrol of Major Grapevine Diseases: Leading Research. 2016. CABI. 978-1-78064-712-8.
External links
Notes and References
- [Deutsche Sammlung von Mikroorganismen und Zellkulturen]
- Kato. Y. Asahara. M. Goto. K. Kasai. H. Yokota. A. Methylobacterium persicinum sp. nov., Methylobacterium komagatae sp. nov., Methylobacterium brachiatum sp. nov., Methylobacterium tardum sp. nov. and Methylobacterium gregans sp. nov., isolated from freshwater.. International Journal of Systematic and Evolutionary Microbiology. May 2008. 58. Pt 5. 1134–41. 18450702. 10.1099/ijs.0.65583-0. free.