Mentha pamiroalaica explained

Mentha pamiroalaica is a mint species within the genus Mentha, endemic to the Gissar Range in Tajikistan.[1] The species was recorded by Russian botanist Antonina Borissova in 1954.[2]

Taxonomy

While it is accepted as a distinct species by authorities such as Plants of the World Online, some authors have treated Mentha pamiroalaica as simply a synonym of Mentha longifolia.

Description

Mentha pamiroalaica is a perennial species, it grows to 60–160 centimeters in height and produces lilac-colored flowers. It produces ovate to oblong or lanceate leaves 8–10 centimeters in length.

Use

Mentha pamiroalaica is eaten as food in traditional Uzbekistani cuisine.

References

Notes and References

  1. Web site: Mentha pamiroalaica. International Plant Names Index. 2020-12-22.
  2. Web site: Mentha pamiroalaica Boriss., Bot. Mater. Gerb. Bot. Inst. Komarova Akad. Nauk S.S.S.R. 16: 283 (1954).. World Checklist of Selected Plant Families. 2020-12-22.